Xi Jiu Jia Sha Zhu Fen (Ningxiang Jinzhou Store)
小吃面食 · ⭐ 3.6
Northeast, Jinzhou New City
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northeast, Jinzhou New City. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Grandmother's Vegetable Stir-Fry with Pork, Yongzhou Blood Duck Noodles, Stir-Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 3.6
- Address: Northeast, Jinzhou New City
- Popular dishes: Grandmother's Vegetable Stir-Fry with Pork, Yongzhou Blood Duck Noodles, Stir-Fried Rice Noodles, Pork Knuckle Noodle Soup, Braised Beef Offal with Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Grandmother's Vegetable Stir-Fry with PorkA traditional home-style dish made by stir-frying preserved vegetables with pork, delivering a savory and comforting flavor.
Yongzhou Blood Duck NoodlesYongzhou Blood Duck Noodles features fresh duck meat, duck blood, and special seasonings stir-fried and mixed with rice noodles. The dish has a rich, savory flavor with tender duck blood and noodles that absorb the sauce well.
Stir-Fried Rice NoodlesStir-fried rice noodles is a Chinese dish primarily made with rice vermicelli. First, dry rice noodles are soaked until soft, then combined with vegetables, meat, or seafood as ingredients. These are quickly stir-fried in hot oil until cooked through, and finally seasoned with sauce and mixed evenly.
Pork Knuckle Noodle SoupA savory noodle soup made with pork knuckles, slow-cooked to extract rich flavor, served with rice noodles and garnished with green onions or cilantro.
Braised Beef Offal with NoodlesMain ingredients include beef offal (beef tripe, beef tendons, intestines) and noodles, blanched then simmered slowly with soy sauce, sugar, and spices for a rich, flavorful broth.
Braised Beef Offal NoodlesA Chinese dish made with beef offal and rice noodles, slow-cooked in a savory sauce with spices like star anise and cinnamon.
Stir-fried Carrot with MeatCarrot stir-fried with meat is a home-style dish primarily made with carrots and pork. Carrots are sliced or julienned, and pork is cut into slices or cubes. First, the pork slices are marinated with seasonings and stir-fried until cooked, then carrots are added and stir-fried until tender. Season to taste and serve.
Bitter Melon with PorkBitter melon stir-fried with pork is a home-style dish made primarily from bitter melon and pork. The preparation is simple: first marinate the pork slices, then slice the bitter melon, and quickly stir-fry both with seasonings until fully cooked.
Eggplant and Green Bean Stir-Fry with PorkA classic home-style dish featuring eggplant and green beans stir-fried with pork, seasoned to perfection.
Tomato and Egg Stir-FryTomato and egg stir-fry is a classic Chinese home-style dish. Eggs are scrambled and set aside, tomatoes are chopped and softened, then mixed with eggs and seasoned with salt. Simple to make, rich in flavor.
Spicy Pork with Chili RiceSpicy pork with chili rice is a home-style dish featuring tender pork and spicy chili peppers. The preparation is simple: slice the pork and cut the chilies, then stir-fry in hot oil, add seasonings, and finally serve the stir-fried pork and chili over steaming hot rice.
Chenzhou Pig Brain RiceA Hunan specialty dish featuring pig brain stir-fried with rice, chili, and garlic, known for its rich, savory flavor.
Spicy Sour Chicken Offal NoodlesSpicy chicken offal rice noodles feature chicken hearts, livers, and gizzards stir-fried with chili, garlic, and ginger, then mixed with seasoned rice noodles.
Cucumber with Ham Stir-fryCucumber slices stir-fried with ham slices, offering a crisp and savory dish.
Cucumber Stir-Fried with PorkCucumber stir-fried with pork is a Chinese home-style dish. Slice cucumbers and slice or dice pork, marinate with rice wine and soy sauce, then quickly stir-fry together and season.
Cucumber and Egg Stir-fryA classic Chinese home-style dish made with fresh cucumber and eggs, stir-fried quickly for a crisp and tender texture.