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Guniangshou Meat Wrap. Shaanxi Noodles (Fuhong Plaza Store)

小吃快餐 · ⭐ 3.9

Shop B1F-068-A31-3, Basement Level 1, Fuhong Plaza, No. 1 Yanjiang North Road, Luocun Town, Shishan

Dishes

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  Bingbing Noodles with Roujiamo

  Bingbing noodles are hand-pulled and served with savory meat sauce, while roujiamo features tender braised pork in a crispy flatbread—perfectly balanced flavors.
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  Spicy and Tangy Dan Dan Noodles

  Made from sweet potato noodles, seasoned with spicy chili oil, Sichuan peppercorns, vinegar, and cilantro. The noodles are chewy and refreshing, with a bold sour-spicy flavor profile, a classic Sichuan-style snack.
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  Signature Fried Sauce Noodles

  Signature fried sauce noodles are made with noodles as the main ingredient, paired with a specially prepared fried sauce. After boiling, the noodles are drained and topped with a rich sauce made by stir-frying minced meat and yellow bean sauce, then garnished with shredded cucumber and carrot. Mix well and enjoy.
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  Signature Sesame Sauce Noodles

  Signature sesame sauce cold noodles are made from high-quality flour, combined with sesame paste, soy sauce, vinegar, garlic water, chili oil, and other seasonings. The cold noodles are cut into strips and mixed evenly, offering a smooth and chewy texture with rich sesame flavor, complemented by garnishes such as cucumber ribbons or bean sprouts for a layered taste experience.
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  藤椒肉夹馍

  藤椒肉夹馍是将炖煮软烂的猪肉切碎，加入藤椒、辣椒等调料拌匀，夹入烤制酥脆的馍中食用。主要食材包括五花肉、馍、藤椒、青椒、洋葱等。
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  Sichuan Pepper Chicken Skewers

  Sichuan pepper chicken skewers, made with fresh chicken cut into pieces and marinated with a unique Sichuan pepper blend. After grilling, the chicken becomes crispy on the outside and tender inside, with the aromatic freshness of Sichuan pepper perfectly blending with the savory chicken flavor, creating a distinctive and memorable taste.
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  Sichuan Pepper Chicken Bao

  Teng椒 Chicken Bao is a dish made primarily with chicken breast, seasoned with Sichuan pepper, scallions, ginger, garlic, and other spices. The chicken is cut into cubes or slices, marinated to absorb flavor, then stir-fried together with Sichuan pepper. Finally, the cooked chicken filling is stuffed into a steamed bun for serving.
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  Northwest Big Chicken Plate

  Northwest large plate chicken is a dish primarily made with chicken and potatoes. Typically, chicken pieces are stewed together with potato chunks, seasoned with spices such as chili peppers, star anise, and Sichuan peppercorns. During cooking, the chicken absorbs the flavors while the potatoes become soft and tender, resulting in a rich and flavorful sauce.
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  Tomato and Egg Noodles

  Tomato and egg noodles is a home-style noodle dish made primarily from tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and set aside the beaten eggs. Next, stir-fry the tomatoes and add an appropriate amount of water to boil. Then, cook the noodles until they are about 70-80% done, pour in the egg mixture, and finally add seasonings.
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  Sour Soup Noodles with Meat Sauce

  Suan Tang Sao Zi Mian is a traditional noodle dish made by stir-frying minced meat and vegetables to create a sauce, then boiling it in sour soup. Main ingredients include wheat noodles, pork or beef mince, tomatoes, green peppers, and onions. The sauce is cooked with water, seasoned with vinegar and chili oil to form the sour broth, and finally mixed with noodles for serving.
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  Green Pepper and Pork Wrap

  Green pepper and pork sandwich: stir-fried pork mixed with sliced green peppers, served in a baked flatbread. Main ingredients include pork, green peppers, and flatbread. Cook pork first, then stir-fry with peppers and serve in the bread.
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  Sesame Noodles

  Sesame sauce cold noodles is a refreshing summer dish made with noodles as the main ingredient, paired with sesame paste, cucumber strips, bean sprouts, and other vegetables. The preparation is simple: after boiling the noodles, rinse them under cold water, then mix with rich sesame sauce and assorted vegetables. Finally, sprinkle with chopped green onions and crushed peanuts.

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