Yibin BBQ (Sunshine Commercial World Branch)
Barbecue · ⭐ 3.6
Unit 111, 1st Floor, Building D, Yangguang Commercial World, No. 176 Jinxiu Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 111, 1st Floor, Building D, Yangguang Commercial World, No. 176 Jinxiu Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Craft Beer Stew, Baba Sweet Sausage, Pork Tetra.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 3.6
- Address: Unit 111, 1st Floor, Building D, Yangguang Commercial World, No. 176 Jinxiu Road
- Popular dishes: Craft Beer Stew, Baba Sweet Sausage, Pork Tetra, Plum Wine, Roasted Sweet Potato Skin
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Dishes
Craft Beer StewA hearty stew made with craft beer, tender meat, and vegetables, offering a rich, savory flavor.
Baba Sweet SausageA savory Chinese snack made from pork, seasoned and cooked by steaming or frying, known for its tender texture and sweet-savory flavor.
Pork Tetra掌中宝 is a refined Chinese dish primarily made from chicken cartilage. During preparation, the chicken cartilage is marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a rich and layered texture.
Plum WinePlum wine is a beverage made primarily from green plums and sugar, mixed and soaked with white liquor or sake. The fresh aroma of the green plums combines with the rich flavor of the alcohol to create a unique taste.
Roasted Sweet Potato SkinRoasted sweet potato skin is a dish made from sweet potato starch sheets. The preparation involves placing the sheets on a grill, brushing them with适量 oil, and roasting until both sides turn golden brown, then serving with toppings such as green onions and cilantro.
Roasted Qian FishA Guizhou specialty featuring fresh Qian fish marinated in secret sauce and grilled over charcoal, resulting in tender, flavorful meat with a slightly crispy skin.
Grilled Tofu CubesA popular street food made by grilling marinated tofu cubes until crispy on the outside and tender inside, often seasoned with chili powder and cumin for a spicy flavor.
Offal SoupOffal soup is a dish made primarily from sheep offal such as sheep stomach, liver, lungs, and intestines, carefully simmered to create a rich broth. The preparation involves placing the offal together with appropriate seasonings and water into a pot, then slowly stewing over low heat until the broth turns milky white and the offal is tender and flavorful.
Garlic Butter LobsterGarlic shrimp is made with fresh shrimp and lots of garlic paste. After cleaning, the shrimp are boiled or stir-fried and seasoned with garlic, scallions, and ginger to blend the garlic aroma with the shrimp's natural flavor.
Spicy ClamsSpicy clams is a dish made primarily with clams, seasoned with various spices and chili peppers. The clams are first cleaned and then stir-fried with spicy seasonings, resulting in an appealing red color and aromatic spiciness.