Xin Qi Hang Fashion Restaurant (Xiehe Huifeng Building Store)
小吃快餐 · ⭐ 3.6
No. 2388 Jijin Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2388 Jijin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One meat, two vegetables, Spiced Century Egg Salad, Stewed Chicken with Potatoes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 2388 Jijin Road
- Popular dishes: One meat, two vegetables, Spiced Century Egg Salad, Stewed Chicken with Potatoes, Grandmother's Vegetable Stir-Fried with Eggs, Chef's Stir-Fried Chicken
China trip · China travel
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Dishes
One meat, two vegetablesA meat and two vegetables is a nutritionally balanced dish that includes one meat dish and two vegetable dishes. The meat dish commonly uses chicken, pork, or fish, while the vegetables can be selected based on season and region, such as bok choy, wood ear mushrooms, or tofu. During cooking, the meat is first stewed or stir-fried until cooked through, then the vegetables are added and stir-fried together to preserve the original flavors of the ingredients.
Spiced Century Egg SaladCold mixed century eggs is a chilled dish featuring century eggs as the main ingredient. The eggs are peeled, sliced, and mixed with scallions, ginger, garlic, soy sauce, vinegar, and sesame oil. No cooking required.
Stewed Chicken with PotatoesPotato-braised chicken chunks is a dish using chicken and potatoes as main ingredients. Chicken is blanched to remove odor, potatoes peeled and cut. Heat oil, stir-fry葱姜蒜, add chicken until browned, season with soy sauce and cooking wine, then add potatoes, cover with water, simmer until chicken is tender and potatoes absorb flavor, finally reduce sauce.
Grandmother's Vegetable Stir-Fried with EggsGrandmother's vegetable stir-fried with eggs is a home-style dish made primarily from grandmother's vegetables (a type of pickled vegetable) and eggs. The preparation is simple: beat the eggs, chop the grandmother's vegetables finely, heat a wok with oil, pour in the egg mixture and stir-fry until set, then add the chopped vegetables and stir-fry until cooked through.
Chef's Stir-Fried ChickenA classic Chinese home-style dish featuring chicken stir-fried with vegetables like bell peppers and onions, seasoned to perfection.
Handmade Steamed BunHandmade steamed buns are made from flour and yeast, fermented, kneaded, and then steamed. The finished product is white or slightly yellow, soft and delicate in texture.
Hangzhou Pepper Duck IntestinesA Chinese dish featuring duck intestines stir-fried with fresh Hangzhou peppers, known for its spicy and crisp texture.
Minced Pork with Green BeansA classic Chinese home-style dish made by stir-frying tender green beans with minced pork, seasoned to perfection.
Braised Pork Shreds with Tofu Skin and Garlic ChivesA classic Chinese home-style dish featuring tender pork shreds, fried tofu skin, and fragrant garlic chives, stir-fried with savory seasonings.
鸡肠鸡肠是用鸡的肠道为主要食材，经过清洗、焯水或腌制后，可炒、煮、炖或凉拌。常见做法包括与辣椒、蒜、姜等配料一同爆炒，或加入酱料调味后蒸制。