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Jiang Er Niu Gui Guizhou Sour Beef Hot Pot

地方菜 · ⭐ 4.4

Room 2-2, 2nd Floor, No. 23 Ruifu Road (above Brothers Dapaidang Restaurant)

Dishes

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  Spoon Handle

  The shoulder blade is a cut of beef taken from the inner layer of the cow's shoulder tender. It is sliced thinly, resulting in tender and juicy meat with clear grain patterns. Typically used for hot pot or barbecue, it can be enjoyed with simple seasonings and is a favorite dish among meat lovers.
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  Boiled Beef

  Boiled beef is a dish made by cooking and cooling beef before slicing it. Main ingredient is beef, with added aromatics like scallions, ginger, and star anise for flavor. The meat is tender and easy to eat.
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  Beef Short Plate

  Beef short rib is made from thinly sliced beef, carefully marinated and served with a specially prepared sauce. It's quickly grilled on a pan until the edges curl slightly. The meat is tender and flavorful.
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  Premium Beef Shin Meat

  Premium beef shin meat is selected from high-quality beef shank, cooked by stewing or braising, with firm texture and rich flavor.
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  Freshly Sliced Wagyu Sirloin

  Beef brisket is a dish made primarily with fresh beef. During preparation, high-quality beef brisket is selected and sliced into thin pieces on-site to ensure tender meat. It is typically cooked simply with a specially prepared seasoning to highlight the natural flavor of the beef.
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  Secret-Recipe Beef

  Secret recipe beef uses high-quality beef shank, marinated in a special sauce and slowly stewed over low heat until the meat becomes tender. The dish has a bright red color, clear beef texture, melts in your mouth, with rich sauce aroma, enhanced by selected spices to create a unique flavor.
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  芒果糯米冰浆

  芒果糯米冰浆以新鲜芒果和糯米为主要食材，将芒果果肉打成泥状，与煮熟的糯米混合，加入冰块或冷冻处理后搅拌成冰沙状，形成细腻顺滑的饮品。制作过程中不添加额外调味料，保留食材本味。
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  Guizhou Torn Tofu

  Guizhou hand-teared tofu is a dish made with soft tofu torn by hand into small pieces, stir-fried with chili, garlic, green onions, and seasonings. The tofu is blanched first to remove odor, then cooked with spices to absorb rich flavors.
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  Guizhou-style Potato Pancake

  A traditional Guizhou dish made from mashed potatoes mixed with seasonings and pan-fried into crispy, golden cakes.
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  Fish Sauce Sour Pot Base

  Fish sauce sour pot base is made with fish sauce, pickled vegetables, and various seasonings, then cooked with broth. It has a refreshing sour taste and is suitable for pairing with various ingredients.

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