Three Meals Standing Yellow Braised Chicken and Chicken Pot (San Shi Er Li)
小吃快餐 · ⭐ 3.7
Southeast corner of the intersection of Zhu Hong Road and Fengcheng 9th Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Southeast corner of the intersection of Zhu Hong Road and Fengcheng 9th Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bingfeng Glass Bottle, Potato Stir-Fried Chicken Pot, Stewed Chicken with Potatoes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.7
- Address: Southeast corner of the intersection of Zhu Hong Road and Fengcheng 9th Road
- Popular dishes: Bingfeng Glass Bottle, Potato Stir-Fried Chicken Pot, Stewed Chicken with Potatoes, Signature Braised Chicken with Yellow Sauce, Refreshing Side Dish
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Dishes
Bingfeng Glass BottleA classic Shaanxi carbonated beverage with natural fruit flavor and refreshing taste, bottled in traditional glass containers to preserve its effervescence and aroma.
Potato Stir-Fried Chicken PotA stir-fried dish made with chicken and potatoes, where chicken pieces are cooked together with sliced potatoes and seasoned. Features a savory flavor with tender, soft potatoes and well-seasoned chicken, typical of home-style Chinese cuisine.
Stewed Chicken with PotatoesA classic Chinese home-style dish made by stewing chicken and potatoes together with soy sauce, cooking wine, and ginger until tender and flavorful.
Signature Braised Chicken with Yellow SauceSignature Braised Chicken with Yellow Sauce is made primarily from chicken, combined with ingredients such as potatoes, mushrooms, and green peppers, prepared by slow stewing. The chicken is first marinated, then cooked together with the辅料 in a pot, adding soy sauce, cooking wine, star anise, ginger slices, and other seasonings to simmer slowly over low heat, allowing the chicken to absorb the flavors, becoming tender and juicy, with a rich and flavorful broth.
Refreshing Side DishRefreshing side dish is a appetizing dish made primarily from fresh vegetables, seasoned and mixed simply. Main ingredients include crisp and tender cucumber, carrot, wood ear mushroom, etc., with garlic and cilantro added for aroma. The preparation method involves slicing the ingredients and mixing them with seasonings such as salt, vinegar, sugar, and soy sauce, then gently tossing to combine.
Secret-Recipe Chicken StewA flavorful chicken stew made with a secret spice blend, tender meat, and aromatic vegetables.
Tofu Skin Braised ChickenA Chinese home-style dish made with chicken and tofu skin, simmered in savory sauce until tender and flavorful.
Tofu and Eggplant StewA savory dish made by stewing soft tofu and eggplant with garlic, ginger, and fermented bean paste until tender and flavorful.
Fish Tofu Stir-Fried Chicken PotFish tofu stir-fried chicken pot is made with chicken and fish tofu, quickly stir-fried. Chicken pieces are cooked together with fish tofu and seasoned for flavor. The dish has a tender texture and rich sauce.
Fish Tofu Braised ChickenA fusion dish featuring chicken, fish tofu, and vegetables braised in a savory sauce, resulting in a rich and flavorful meal.