Huainan Wang Beef & Lamb Soup (Luobu Branch)
小吃快餐 · ⭐ 3.6
No. 101-2 Qibei East Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 101-2 Qibei East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Your Pig's Hoof Tendons, Stove Pot Chicken, 小糊涂仙.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 101-2 Qibei East Road
- Popular dishes: Your Pig's Hoof Tendons, Stove Pot Chicken, 小糊涂仙, Beef Bone Dish, Beef and Potato Noodles Salad
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Dishes
Your Pig's Hoof TendonsYou Tijing is a dish made primarily with pig's hoof tendons, usually cooked by stewing or braising, with a chewy texture.
Stove Pot ChickenStewed chicken in a clay pot is a dish primarily made with chicken, cooked with various spices and seasonal vegetables. Its distinctive feature lies in the use of a specially designed clay pot that ensures even heating, preserving the tender texture of the chicken. During cooking, flatbread is placed around the edge of the pot and steamed together, resulting in a crispy top and chewy bottom that absorbs the rich broth, creating a deliciously flavorful dish.
小糊涂仙小糊涂仙是一道以猪肉为主要食材的菜肴,通常选用五花肉切片或切块,加入葱姜蒜、酱油、料酒等调料进行炖煮或红烧,使肉质软烂入味。部分做法会加入土豆、胡萝卜等配菜一同烹饪。
Beef Bone DishA dish made from beef bones, slow-cooked to tender perfection with aromatic spices.
Beef and Potato Noodles SaladBeef and potato noodles salad is a dish made with beef and potato noodles, combined with seasonings and mixed. The main steps include boiling the potato noodles, cooling them in cold water, then adding sliced beef and seasoning to mix.
牛肉凉拌面牛肉凉拌面以煮熟的面条为主料,搭配煮熟后切片的牛肉,加入黄瓜丝、胡萝卜丝等蔬菜,调入酱油、醋、芝麻油、蒜末、辣椒油等调味料拌匀制成。
Beef Tripe Hot PotBeef bone hot pot features beef bones and offal like tendons, tripe, and intestines, simmered in clear water or broth. After blanching to remove odor, it's cooked with scallions, ginger, garlic, star anise, and cinnamon for a rich, fragrant broth. Serve with vegetables and tofu, dipping in sesame paste or chili oil.
Braised Beef Tendon NoodlesBraised beef tendon noodles is a cold dish made with beef tendons and noodles, which are boiled and mixed with seasonings. The texture is smooth and chewy, with a delicious flavor.
Special Pork Rib Noodle SoupA savory soup made with pork ribs and vermicelli, simmered slowly to create a rich, flavorful broth.
Home-style Sweet Potato NoodlesA traditional home-style dish made with sweet potato noodles, stir-fried with vegetables or meat for a savory and satisfying meal.