Shi Xingqiu Coffee (Jinsha Guyun Store)
咖啡 · ⭐ 4.3
No. 18, Huangzhong Road, Annex 7
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 18, Huangzhong Road, Annex 7. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Mint Latte, Cappuccino, Cream Sponge Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 咖啡
- Rating: 4.3
- Address: No. 18, Huangzhong Road, Annex 7
- Popular dishes: Ice Mint Latte, Cappuccino, Cream Sponge Cake, Pour-over Coffee, Galaxy Yin-Yang Signature Coffee
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Ice Mint LatteA refreshing cold drink blending espresso, milk, and fresh mint leaves for a cool, subtly sweet taste.
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.- Cream Sponge CakeA chiffon cake made with eggs, low-gluten flour, sugar, and cream. Egg whites and yolks are separated, whipped separately, mixed, then blended with cream before baking. Soft, delicate texture with a rich dairy aroma.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.- Galaxy Yin-Yang Signature CoffeeA creative fusion drink made with coffee and milk tea, blended in a yin-yang style and topped with pearls and fruit bits for a rich, sweet taste.
CookieA cookie is a simple and popular snack made primarily from flour, sugar, and fats. By mixing these ingredients and shaping them, they are baked at high temperatures until golden brown and crispy.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Caramel Sea Salt LatteCaramel Sea Salt Latte is based on espresso, combined with heated milk and caramel sauce, then topped with a pinch of sea salt. To prepare, first extract the coffee, then mix it with hot milk and add caramel sauce for flavor, finishing with a sprinkle of sea salt to enhance the flavor layers.
Rose Sea Salt LatteRose sea salt latte is made with coffee as the base, mixed with milk or plant-based milk, topped with rose syrup or jam and a pinch of sea salt for a unique flavor profile. Brew concentrated coffee first, then mix with heated milk, and finally add rose-flavored elements and sea salt on top.
Yogurt CheeseYogurt cheese is made by mixing yogurt and cream cheese, then chilled until it sets. Some recipes add sugar, fruit, or nuts for flavor, resulting in a smooth and delicate texture.