Lanzhou Beef Noodles (Land鼎 Star River Mansion Store)
小吃面食 · ⭐ 3.8
Shop No. 106, Level 1, Building 16, Lancheng Xinghe Fu, Intersection of Tongling South Road and Chaohu South Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 106, Level 1, Building 16, Lancheng Xinghe Fu, Intersection of Tongling South Road and Chaohu South Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Lanzhou Fried Rice, Beef and Potato Noodles, Xinjiang Noodles with Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃面食
- Rating: 3.8
- Address: Shop No. 106, Level 1, Building 16, Lancheng Xinghe Fu, Intersection of Tongling South Road and Chaohu South Road
- Popular dishes: Lanzhou Fried Rice, Beef and Potato Noodles, Xinjiang Noodles with Sauce, Black Mushroom Stir-Fry Beef Noodles, Onion Stir-Fried Beef Rice Bowl
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Dishes
Lanzhou Fried RiceLanzhou fried rice is a Chinese main dish made with rice, eggs, carrots, green peas, ham or cured meat, stir-fried together. First, the rice is separated and then ingredients and seasonings are added and mixed thoroughly until cooked.
Beef and Potato NoodlesBeef and potato stir-fry noodles is a Chinese dish featuring beef and potatoes. Beef chunks are stewed with potatoes until tender, absorbing the rich sauce. The dish is then mixed with cooked noodles and seasoned to taste.
Xinjiang Noodles with SauceXinjiang mixed noodles is a dish made with hand-pulled noodles as the main ingredient, combined with stir-fried beef or lamb, onions, carrots, and other vegetables, then seasoned with soy sauce, salt, chili oil, and other condiments. The noodles are chewy, the ingredients are rich, and the flavor is robust.
Black Mushroom Stir-Fry Beef NoodlesA savory dish of stir-fried beef and black mushrooms tossed with cooked noodles, offering a satisfying blend of textures and flavors.
Onion Stir-Fried Beef Rice BowlOnion stir-fried beef over rice, featuring sliced beef and onions cooked together with seasonings and served over steamed rice.
Beef Jerky NoodlesBeef jerky mixed noodles made with boiled noodles, sliced or diced beef jerky, and garnished with scallions and garlic, seasoned with soy sauce, sesame oil, and chili oil.
Beef DumplingsBeef dumplings are made with high-quality beef as the main ingredient, combined with适量 vegetables, seasoned and wrapped in dumpling wrappers. Cooked by boiling, the dumplings have thin skins filled with generous stuffing, offering a delicious and fresh taste.
Beef Stir-Fried Knife-Cut NoodlesBeef stir-fried knife-cut noodles is a Chinese stir-fry dish featuring beef and knife-cut noodles as its main ingredients. Thinly sliced or shredded beef is stir-fried together with the noodles, along with seasonings such as green onions, ginger, and garlic, then quickly cooked to perfection.
Lamb Soup with FlatbreadLamb and noodle soup is a traditional delicacy made primarily with lamb and flatbread. The preparation involves stewing lamb to create a rich broth, then breaking the flatbread into pieces and soaking them in the soup so they absorb the flavorful liquid. Finally, garnishes such as cilantro and chili powder are added to enhance the taste.
Lamb Fried NoodlesA dish of lamb slices stir-fried with cooked ramen noodles and vegetables, seasoned to perfection.
Spicy Pepper and Potato NoodlesSpicy green pepper and potato noodle salad is a dish primarily made with shredded potatoes and green peppers. Potatoes are sliced and either blanched or stir-fried, while green peppers are also sliced and set aside. Cooked noodles are rinsed under cold water, then mixed with the prepared potato and green pepper strips, along with seasonings such as soy sauce, vinegar, salt, and minced garlic. Mix well and serve immediately.