Italian Town (Nanchuan Wanda Branch)
Western cuisine · ⭐ 4.7
Nanchuan Wanda Plaza, Yunan Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Nanchuan Wanda Plaza, Yunan Avenue. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Chicken Nuggets, Suckable Cod Pieces, Bone-in Ribeye Steak.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Western cuisine
- Rating: 4.7
- Address: Nanchuan Wanda Plaza, Yunan Avenue
- Popular dishes: Crispy Chicken Nuggets, Suckable Cod Pieces, Bone-in Ribeye Steak, Orleans Steak, Orleans Grilled Chicken Pizza
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Dishes
Crispy Chicken NuggetsCrispy chicken nuggets made from breast meat, cut into small cubes, marinated, coated with starch or batter, then deep-fried until golden and crispy outside, tender inside.
Suckable Cod PiecesFried cod pieces marinated in a savory blend, served with a sweet and spicy sauce for an irresistible bite.
Bone-in Ribeye SteakA premium bone-in ribeye steak, marinated and seared to perfection, served with a rich sauce for a satisfying meal.
Orleans SteakOrleans Steak is a Western dish made with beef steak marinated in Orleans-style seasoning and then pan-fried. The main ingredients include beef steak, olive oil, garlic, and herbs, offering a delicious flavor with a crispy exterior and tender interior.
Orleans Grilled Chicken PizzaOrleans grilled chicken pizza is made with a pizza crust topped with Orleans-style marinated thigh meat, cheese, and vegetables, then baked at high temperature. Main ingredients include chicken thigh, pizza base, mozzarella cheese, onion, and bell pepper.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Italian-style Grilled WingsFresh chicken wings marinated in Italian herbs and grilled to perfection, offering a savory and aromatic experience.
Japanese Teriyaki Chicken Rice BowlJapanese teriyaki chicken rice bowl features marinated thigh meat, pan-fried until golden and glazed with a sauce of soy sauce, mirin, and sugar for rich flavor and glossy finish. Served over rice with side vegetables like lettuce or carrot strips.
Fruit SaladFruit salad is mainly made by mixing various fresh fruits cut into pieces, commonly including apples, bananas, oranges, grapes, strawberries, and kiwis. Wash, peel, and dice the fruits, mix in a container, add a little honey or lemon juice for flavor, and serve chilled.
Classic Hawaiian PizzaA classic Hawaiian pizza features a thin crust topped with tomato sauce, mozzarella cheese, ham, and pineapple, baked until the cheese melts and the edges are golden.
Classic Italian Meat Sauce PastaClassic Italian meat sauce pasta is made with noodles as the main ingredient, paired with a specially prepared tomato sauce and sautéed minced meat. After cooking, the noodles are mixed with a rich tomato sauce and savory meat sauce, creating an enticing red color and a flavorful, aromatic taste.
Classic FriesClassic fries are made by cutting potatoes into strips and deep-frying them, resulting in a crispy exterior and soft interior. The main ingredient is potato, typically fried in vegetable oil at high temperature for a golden, crunchy texture.
Black Pepper Beef NoodlesBlack pepper beef spaghetti is made by stir-frying strips of beef with a black pepper sauce, then combining with cooked spaghetti and adding辅料 such as onions and green peppers. The dish is evenly mixed and served with the sauce drizzled on top.