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TGB Burgers (Taiwan Storefront)

小吃快餐 · ⭐ 4.1

No. 2 Shijingshan Road, Taiwan Street, Zone C-02, Building 6, Room 6-Z

Dishes

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  Three Types of Fries

  Three types of fries are made by cutting potatoes into strips and frying them, typically including plain, cheese, and spicy varieties. Each type is seasoned differently—cheese fries with cheese powder, spicy fries with chili powder or sauce, and plain fries retaining the natural potato flavor.
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  Caesar Salad

  Caesar salad is based on romaine lettuce, combined with crispy croutons, tender chicken, rich cheese, and smooth egg, then drizzled with a specially prepared Caesar dressing. After thorough mixing, it delivers a layered and rich flavor experience.
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  Creamy Mushroom Burger

  Creamy mushroom burger features a beef patty with sautéed mushrooms and creamy sauce in a soft bun. The beef patty is pan-seared, mushrooms are sliced and cooked with cream to create a rich sauce, then assembled into a burger.
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  Cream of Mushroom Soup

  Cream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
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  Signature Black Angus Beef Burger

  Black Angus beef patty, lettuce, tomato, onion, and cheese in a toasted bun with special sauce.
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  Lindemann Apple

  Linde Mann apple is a dessert featuring apples as the main ingredient. Apples are cored and sliced or used whole, then seasoned with sugar and cinnamon, and cooked by baking or stewing. The result is soft and flavorful, with rich fruit and spice aromas.
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  Australian Black Angus Ribeye Steak

  Australian Black Angus ribeye steak made from the tenderloin cut, marinated and grilled. Main ingredient: Australian Black Angus beef tenderloin. Preparation: marinated, then seared or roasted to retain tenderness and juiciness.
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  Thai-style Spicy Fried Chicken Wings

  Special TGB Thai-style spicy fried chicken wings made with chicken wings, marinated and coated in a special powder, then deep-fried to crispy perfection. Seasoned with Thai chili, fish sauce, lime juice, garlic, and lemongrass for a unique spicy and tangy flavor.
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  Gravy Fries

  Crispy fries made from sliced potatoes, fried until golden and served with a rich meat sauce. The sauce is typically made from ground beef or pork, soy sauce, onions, and spices.
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  Pan-Seared Salmon

  Pan-seared salmon is a dish featuring salmon as the main ingredient. The salmon fillets are simply seasoned with salt and black pepper, then pan-fried in oil until golden brown on both sides and cooked through. It can be enhanced with lemon slices or herbs for added flavor.

Reviews

• mint_crocus
  Found a quiet little spot to just chill and unwind. The whole place was really clean and the lighting was super easy on the eyes. The owner was so warm, greeted us the second we walked in. We got a private room and the soundproofing was actually great, we played some mahjong and it didn't bug anyone else. Tea and little snacks kept coming without us even asking, which was a nice touch. Honestly the whole vibe just felt really comfortable, perfect for hanging with friends or just kicking back on your own for a bit.