Haole Chicken (Xiangyuan City Store)
小吃快餐 · ⭐ 3.8
Xiangyuan City, No. 888 Wangjiang West Road, High-tech Industrial Development Zone
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xiangyuan City, No. 888 Wangjiang West Road, High-tech Industrial Development Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Layered Egg Tart, Guochao Flavor Butterfly Meat, Juicy One-Bite Pastry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.8
- Address: Xiangyuan City, No. 888 Wangjiang West Road, High-tech Industrial Development Zone
- Popular dishes: Layered Egg Tart, Guochao Flavor Butterfly Meat, Juicy One-Bite Pastry, Signature Large Chicken Leg, Signature Crispy Chicken Leg
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Dishes
Layered Egg TartA custard tart with layers of flaky pastry and egg custard, baked until golden. Made by layering thin dough sheets with custard filling in a mold.
Guochao Flavor Butterfly MeatPremium pork is marinated, sliced into butterfly shapes, coated with batter and deep-fried until crispy outside and tender inside, then served with a specially crafted Guochao-flavored sauce for rich taste and fragrant aroma.
Juicy One-Bite PastryA Chinese pastry filled with minced pork and vegetables, baked to a crispy golden finish. Each bite offers a savory, juicy experience.
Signature Large Chicken LegSignature large chicken leg made from fresh thigh meat, marinated and then fried or grilled. Crispy outside, juicy inside. Main ingredients: chicken thigh, seasonings, and cooking oil.
Signature Crispy Chicken LegA large chicken leg marinated in secret spices, coated in crispy batter and deep-fried to golden perfection, offering a satisfying crunch and juicy interior.
Team Chicken BucketA bucket of crispy fried chicken served with a spicy sauce and side dishes, perfect for sharing among friends.
Sichuan Pepper Chicken CutletSpicy Sichuan pepper chicken cutlet made with breast meat, marinated, coated in starch or batter, then fried to crispy outside and tender inside. Finished with Sichuan peppercorns for a unique numbing aroma. Careful heat control ensures fully cooked, soft texture.
Sichuan Pepper Chicken TipsFeng椒 chicken wing tips are primarily made from chicken wing tips, marinated and then deep-fried until the skin is crispy. They are then stir-fried with Sichuan pepper, garlic slices, ginger slices, and other seasonings. The finished dish has a golden color, with a crispy exterior and tender interior, and features a rich Sichuan pepper aroma.
Sichuan Pepper Half ChickenGreen Sichuan pepper half chicken is a dish made from half a whole chicken, marinated and then fried or pan-fried. The chicken blends with green Sichuan peppercorns to highlight a numbing aroma. Ginger, garlic, and scallions are typically added for flavor.
Crispy Chicken DrumsticksCrispy chicken drumettes are a dish made from chicken drumette parts, marinated and then deep-fried until golden and crispy. The drumettes are first marinated with a special seasoning to infuse flavor, then coated in a batter or breadcrumbs before being fried in hot oil until the exterior is crunchy and the meat inside remains tender and juicy.
Golden Chicken NuggetsGolden chicken pieces are made by marinating breast meat cubes and then frying them. The outer skin is golden and crispy, while the inner chicken remains tender and juicy.