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True功夫 (Friendship Theatre Branch)

小吃快餐 · ⭐ 4.4

Unit G1001, 1st Floor, No. 3, Self-compiled, Nos. 696–698, Renmin North Road

Dishes

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  Bamboo Thread Chicken Soup

  A nourishing chicken soup made with bamboo thread mushrooms, known for its delicate flavor and health benefits.
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  Dried Mushroom and Pork Rice

  A Chinese home-style dish featuring minced pork patties and dried mushrooms steamed over rice, offering a savory and aromatic flavor.
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  Braised Chicken Thigh with Dried Mushrooms

  A Chinese dish featuring tender chicken thighs and dried mushrooms, slow-cooked to blend savory flavors.
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  Braised Chicken Leg with Dried Mushrooms Rice

  Winter mushroom chicken thigh rice is made primarily with chicken thighs and dried mushrooms. The chicken thighs are cut into pieces, blanched to remove odor, then stir-fried together with rehydrated winter mushrooms. Seasoned with soy sauce, cooking wine, and other seasonings, it is simmered until fully flavored. Finally, the cooked chicken and mushrooms along with the sauce are poured over rice to create the dish.
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  Original Clay Pot Steamed and Stewed Free-range Chicken Soup

  Made with high-quality free-range chicken, combined with ingredients like goji berries and red dates, slowly steamed and stewed in an original clay pot. The broth is clear and bright, the chicken tender and flavorful, rich in nutrition.
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  Four Seasons Pork Bone Soup

  Four Seasons Pork Bone Soup is made primarily with pork bones and seasonal vegetables such as carrots, corn, and cabbage. After prolonged stewing, the soup becomes clear and fragrant with bone aroma. The preparation method is simple: first blanch the pork bones to remove any odor, then add sufficient water and vegetables, and slowly stew over low heat until the meat separates from the bones. Finally, season to taste.
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  Pork Ribs and Chicken Leg Rice

  Pork ribs and chicken thigh rice is a nutritious dish featuring pork ribs and chicken thighs as its main ingredients. The pork ribs are marinated and then grilled to golden crispiness, while the chicken thighs remain tender and juicy. Together, they create a rich and layered texture. Served with steaming hot rice that absorbs the savory meat juices, this dish becomes even more delicious and satisfying.
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  Pork Rib Rice

  Ribs rice features pork ribs marinated and slow-cooked until tender, served over rice that absorbs the rich sauce, often accompanied by a small side of vegetables.
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  New Lean Pork Noodles

  A dish made with lean pork slices and vermicelli, simmered in broth with aromatics for a savory, tender flavor.
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  Full Moon Afternoon Tea Delight Set

  The Full Moon Afternoon Tea Delight Set includes premium pastries, handmade snacks, and specialty teas, crafted with fresh ingredients and meticulous techniques. Main ingredients are cream, eggs, flour, sugar, fruits, and tea leaves, prepared through baking and blending for a rich, well-balanced sweetness.
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  Steamed Three-Thread Rice Noodles

  A dish made with pork tenderloin, carrot, and green peas steamed together with rice noodles, offering a savory and soft texture.
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  Fragrant Sauce Spare Ribs

  Fragrant sauce pork ribs is a dish made primarily with pork ribs, typically blanched and then stewed or braised with seasonings until tender and flavorful. Common ingredients include soy sauce, sugar, cooking wine, and ginger slices, with the sauce reduced to a thick glaze that coats the ribs.
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  Silky Steamed Egg

  Steamed egg custard is a dish primarily made with eggs, prepared by steaming. Beat the eggs, then mix in an appropriate amount of water or milk, stir well, and strain to remove any unbroken protein strands. Pour the mixture into a steaming bowl, cover with plastic wrap, and steam until fully set and cooked through. The finished egg custard has a smooth, delicate surface and a rich, silky texture.

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