Porridge and Pancake Story (Hongfu Store)
小吃快餐 · ⭐ 3.2
No. 6 Shop, Periphery of Hongbu Community, Xiala Road, Liuting Subdistrict
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6 Shop, Periphery of Hongbu Community, Xiala Road, Liuting Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shredded Potato Salad, Cartoon Bao, Pork and Onion Turnover.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.2
- Address: No. 6 Shop, Periphery of Hongbu Community, Xiala Road, Liuting Subdistrict
- Popular dishes: Shredded Potato Salad, Cartoon Bao, Pork and Onion Turnover, Brown Sugar Square Cake, Flower-shaped steamed bun
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Dishes
Shredded Potato SaladShredded potato salad is a home-style dish primarily made from potatoes. Potatoes are washed, sliced into thin strips, blanched, then drained. Add garlic paste, vinegar, soy sauce, salt, sugar, and chili oil, mix well, and it's ready to serve.
Cartoon BaoA cute-shaped steamed bun made from fermented dough, often filled with sweet or savory fillings. Popular for its playful appearance and soft texture.
Pork and Onion TurnoverA savory turnover made with minced pork and chopped onions, encased in a flaky pastry and pan-fried until golden brown.
Brown Sugar Square CakeA traditional sweet dessert made from glutinous rice flour and brown sugar, steamed in a square mold for a soft and sweet texture with rich molasses flavor.
Flower-shaped steamed bunBaozi is a traditional Chinese pastry made primarily from flour, crafted through steps such as fermentation, kneading, and rolling. Its surface features a spiral pattern, with a soft texture and distinct layers.
Honey ZongziA traditional sweet rice dumpling made with glutinous rice and honey or red bean paste, wrapped in bamboo leaves and steamed.
Tomato and Egg Stir-FryTomato and egg stir-fry is a classic Chinese home-style dish. Eggs are scrambled and set aside, tomatoes are chopped and softened, then mixed with eggs and seasoned with salt. Simple to make, rich in flavor.
豆皮拌苦菊豆皮拌苦菊是一道以豆皮和苦菊为主要食材的凉拌菜。豆皮切丝后焯水，苦菊洗净撕成段，两者混合后加入调味料拌匀即可。制作过程简单，保留了食材的原味。
Flavorful EggplantFragrant eggplant is a home-style dish primarily made with eggplant. The eggplant is cut into pieces, deep-fried until crispy on the outside and tender on the inside, then stir-fried with a specially prepared seasoning to create a unique flavor.
Fish-Flavored Shredded PorkFish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.