Lanshan Yi Hanfeng Theme Restaurant (COFCO Jin Yun Store)
特色菜 · ⭐ 3.5
3rd Floor, Building 6, No. 41, Cuijiadian Hengyi Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 3rd Floor, Building 6, No. 41, Cuijiadian Hengyi Street. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chilled Ice Plant, Double Bean Stewed Softshell Turtle, Fortune Okra.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 特色菜
- Rating: 3.5
- Address: 3rd Floor, Building 6, No. 41, Cuijiadian Hengyi Street
- Popular dishes: Chilled Ice Plant, Double Bean Stewed Softshell Turtle, Fortune Okra, Inspirational Tofu Box, Steamed and Baked Sea Bass
China trip · China travel
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Dishes
Chilled Ice PlantA refreshing cold dish made from ice plant, a gelatinous vegetable, chilled for a crisp and naturally sweet taste—ideal as an appetizer or summer refreshment.
Double Bean Stewed Softshell TurtleA traditional Chinese dish featuring softshell turtle and two types of beans, slowly stewed to create a rich, savory flavor.
Fortune OkraA Chinese dish featuring fresh okra stir-fried with shrimp and ham, offering a delicate and nutritious flavor.
Inspirational Tofu BoxA delicate tofu dish with shrimp, mushroom, and chicken filling, steamed in a box-shaped presentation for elegant taste and visual appeal.
Steamed and Baked Sea BassA Cantonese dish featuring fresh sea bass steamed and then baked with ginger and scallions, resulting in tender, flavorful fish.
Boiled ShrimpSteamed shrimp is a dish primarily made with fresh shrimp, prepared simply by blanching in boiling water to preserve the natural flavor of the shrimp meat, which is then enjoyed with minimal seasoning. The shrimp meat is tender and refreshing.
Sichuan-style Beef Tongue with Sichuan PeppercornsA spicy Sichuan dish featuring tender beef tongue stir-fried with Sichuan peppercorns, delivering a numbing and aromatic flavor.
Garlic-Steamed ShrimpA dish of fresh shrimp steamed with garlic, butter, and seasonings, resulting in tender, flavorful meat with rich garlic aroma.
Premium Beef RibsThe premium beef short ribs are made from high-quality rib cuts, marinated and then roasted to a golden, crispy finish. Accompanied by a specially crafted sauce, the dish delivers rich meaty flavors and a layered texture. The elegant presentation highlights the sophistication of fine cuisine.