Hula Noodle House · Flagship Broad Bean Noodles (Ranjiaba Lan Garden Branch)
小吃面食 · ⭐ 4.4
Qishan Road, Yubei District, Chongqing (100 meters west of Qishan Road, Chongqing Lanyuan)
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Qishan Road, Yubei District, Chongqing (100 meters west of Qishan Road, Chongqing Lanyuan). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Well Water Cold Cake, Original Soup Beef Noodles, Double Pepper Braised Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 4.4
- Address: Qishan Road, Yubei District, Chongqing (100 meters west of Qishan Road, Chongqing Lanyuan)
- Popular dishes: Well Water Cold Cake, Original Soup Beef Noodles, Double Pepper Braised Pork Noodles, Signature Spicy Noodles with Peas and Pork, Warming Mushroom Chicken Noodle Soup
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Dishes
Well Water Cold CakeA traditional Chinese dessert made from glutinous rice flour and well water, steamed to a soft, cool texture and often served with brown sugar syrup or osmanthus honey.
Original Soup Beef NoodlesOriginal beef noodle soup features tender beef and handmade noodles, paired with a richly simmered beef broth. The soup base is hearty and the noodles are chewy. To prepare, first braise the beef until tender, then use its broth as the base to cook the noodles, finally adding beef chunks and appropriate seasonings.
Double Pepper Braised Pork NoodlesA savory dish featuring slow-cooked pork and green and red peppers, tossed with noodles for a rich, spicy flavor.
Signature Spicy Noodles with Peas and PorkHeadliner豌杂面 features hand-made noodles with a sauce of stir-fried peas and minced meat, seasoned with scallions and garlic. The noodles are chewy, the sauce rich, the peas soft, and the meat flavorful.
Warming Mushroom Chicken Noodle SoupA comforting soup made with chicken and assorted mushrooms, served over noodles for a nourishing and warming meal.
Zhajiang Noodles with EggA classic Chinese dish featuring hand-pulled noodles topped with a savory meat sauce made from minced pork, fermented bean paste, and sweet soy sauce, served with a fried or boiled egg.
Burned Pepper and Bamboo Shoot NoodlesA spicy and fresh dish featuring bamboo shoots, roasted peppers, and seasoned noodles.
Nutritious Fried EggNutritious fried eggs are made by mixing eggs with chopped green onions, salt, and other seasonings, then pan-fried in oil. The beaten eggs are poured into a hot pan and cooked until golden on both sides, resulting in a tender and nutritious dish.
Plum LemonadeA traditional Chinese beverage made from plums, hawthorn, and licorice, known for its refreshing sour-sweet taste and cooling properties.
Luxury Chongqing NoodlesA premium Chongqing-style noodle dish featuring hand-pulled noodles, spicy chili oil, Sichuan peppercorns, garlic, and a mix of savory toppings like beef, bean sprouts, and pickled vegetables.
Sweet Tremella SoupA soothing dessert soup made with tremella fungus, red dates, goji berries, and rock sugar, known for its silky texture and natural sweetness.