Xike Lai Home-style Cooking (Beizhi Road Branch)
Home-style Chinese cuisine · ⭐
90 meters east of the north gate of Jintai Garden
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 90 meters east of the north gate of Jintai Garden. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Fresh Ingredients Stir-Fry, Pork Rib Stewed with Corn and Potato, Japanese Potato Braised Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Home-style Chinese cuisine
- Rating:
- Address: 90 meters east of the north gate of Jintai Garden
- Popular dishes: Three Fresh Ingredients Stir-Fry, Pork Rib Stewed with Corn and Potato, Japanese Potato Braised Pork, Special Three Delicacies, Sugar Cake
China trip · China travel
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Dishes
Three Fresh Ingredients Stir-FryDì Sān Xiān is a classic Chinese dish made primarily with eggplant, potato, and green pepper. The ingredients are first cut into pieces, deep-fried until golden and crispy, then stir-fried with soy sauce, sugar, and other seasonings to allow the flavors to fully penetrate, resulting in an appealing color and aroma.
Pork Rib Stewed with Corn and PotatoA classic Chinese home-style dish featuring pork ribs, sweet corn, and potatoes simmered together until tender and flavorful.
Japanese Potato Braised PorkA Japanese-style dish featuring pork and potatoes simmered in a savory sauce of soy sauce, sugar, and mirin.
Special Three DelicaciesA Chinese dish featuring pork liver, kidney, and squid, stir-fried quickly for a tender and crisp texture with savory seasoning.
Sugar CakeSugar cake is a traditional dessert made primarily from flour and sugar. First, mix flour and water to form a dough, then combine sugar with a small amount of flour to create the filling. Divide the dough into small pieces, roll each into a flat circle, wrap around the sugar filling, and flatten again into a round cake shape. Finally, cook on a flat pan until both sides turn golden brown.
Celery PowderCelery powder is a dish made primarily with celery and vermicelli. Cut celery into segments, soak vermicelli in warm water until soft, then drain. Stir-fry celery and vermicelli together with seasonings until well mixed. Simple to prepare, with a refreshing taste.
Bean Sprout Stir-Fry with PorkA classic Chinese dish made by stir-frying fresh bean sprouts with pork, resulting in a crisp and savory meal.