Damingshan Encounter Farmhouse
农家菜 · ⭐ 4.5
No. 90-2 Daming Mountain
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 90-2 Daming Mountain. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Farmhouse Greens, Stewed Chicken Pot, Bamboo Shoot and Pork Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 农家菜
- Rating: 4.5
- Address: No. 90-2 Daming Mountain
- Popular dishes: Farmhouse Greens, Stewed Chicken Pot, Bamboo Shoot and Pork Stew, Deep Pond Fish Hot Pot, Stir-Fried Seasonal Vegetables
China trip · China travel
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Dishes
Farmhouse GreensA simple dish made with fresh seasonal greens stir-fried quickly with garlic, offering a light and natural flavor.
Stewed Chicken PotA hearty dish made by slow-cooking free-range chicken with mushrooms, goji berries, and ginger to create a rich, savory broth.
Bamboo Shoot and Pork StewA classic Chinese dish made with pork belly and dried bamboo shoots, slow-cooked until tender and flavorful.
Deep Pond Fish Hot PotA spicy fish hot pot made with fresh live fish and a secret chili broth, served with vegetables and noodles.
Stir-Fried Seasonal VegetablesStir-fried seasonal vegetables is a dish made primarily from fresh, seasonal vegetables quickly stir-fried. Common ingredients include bok choy, spinach, lettuce, Chinese broccoli, and cauliflower. Garlic or ginger is typically added for aroma, and the dish is seasoned with oil and salt to preserve the crisp and tender texture of the vegetables.
Stone ChickenA dish made with stone chicken, steamed or braised with ginger, garlic, and chili, known for its tender meat and fresh flavor.
Vegetarian Preserved Bamboo Shoots Braised with MeatThis dish is mainly made with dried bamboo shoots, cooked slowly with soy sauce and sugar, resulting in a rich and fragrant flavor without any meat.
Tomato and Egg SoupTomato egg soup is a soup dish primarily made with tomatoes and eggs. After cutting the tomatoes into pieces and boiling them in water, beaten egg liquid is added and stirred to form egg flowers. Finally, it is seasoned to taste. The preparation process is simple, the soup has a bright color, and the texture is smooth.
Fried Tofu with Shredded PorkFragrant dried tofu with pork strips is a Chinese dish made from tofu and lean pork. Tofu and pork are sliced, stir-fried together with葱姜蒜, seasoned with soy sauce and cooking wine, and cooked until flavorful. Hot oil is used to enhance aroma.
Fragrant Toon Egg Stir-fryA classic Chinese home-style dish made with fresh toon芽 and eggs, stir-fried until golden and tender, offering a fragrant and savory taste.