Village Wild Vegetable Restaurant (Bailu Store)
Home-style Chinese cuisine · ⭐ 3.5
Nos. 208–212 Zuoyan Road, Bailu China-France Style Town
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 208–212 Zuoyan Road, Bailu China-France Style Town. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spicy Chicken Salad, Double Pepper Rabbit, Bamboo Shoot and Corn Pork Trotter Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Home-style Chinese cuisine
- Rating: 3.5
- Address: Nos. 208–212 Zuoyan Road, Bailu China-France Style Town
- Popular dishes: Spicy Chicken Salad, Double Pepper Rabbit, Bamboo Shoot and Corn Pork Trotter Soup, Wood Ear Mushroom and Chinese Yam, Bamboo Shoots and Pork Belly Stir-fry
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Dishes
Spicy Chicken SaladA cold dish made with boiled chicken and seasoned with spicy oil, garlic, and vinegar for a bold, refreshing flavor.
Double Pepper RabbitDouble Pepper Rabbit is a dish made primarily with rabbit meat, combined with green and red peppers. The rabbit meat is cut into pieces, blanched to remove any odor, then stir-fried together with sliced green and red peppers. Seasonings are added and the dish is simmered until fully flavored.
Bamboo Shoot and Corn Pork Trotter SoupA nourishing Chinese soup made with pork trotters, yam, and corn, slow-cooked to tender perfection for a rich, savory flavor.
Wood Ear Mushroom and Chinese YamBlack fungus and yam is a dish made primarily from dried black fungus and yam. Soak the fungus beforehand, peel and slice or cube the yam, then blanch or stir-fry both together with minimal seasoning like salt, scallions, and ginger to preserve their natural flavors.
Bamboo Shoots and Pork Belly Stir-fryA classic Sichuan dish made by stir-frying pork belly with bamboo shoots, garlic, chili, and vegetables for a rich, spicy flavor.
脆皮鱼脆皮鱼是一道以鲜鱼为主料，经过腌制后裹上淀粉或面糊，油炸至表皮酥脆的菜肴。制作时通常将鱼切花刀或整鱼处理，用调料腌制入味，再放入热油中炸制，使外皮形成金黄酥脆的质感，内部保持鲜嫩多汁。
Tofu puddingTofu pudding, made primarily from soft tofu, is solidified through a delicate crafting process into blocks, then served with specially prepared sauces or broths. Its appearance is pure white, and its texture is smooth and tender, making it an excellent vegetarian dish. It is often used as a soup ingredient or side dish in various cuisines.