Yuejin River Cuisine (Xinyang Plaza Branch)
Sichuan cuisine · ⭐ 3.9
Xinyang Plaza, 1st Floor, Shapingba Zhengjie
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xinyang Plaza, 1st Floor, Shapingba Zhengjie. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Vegetable Platter (Free with Review), Steamed Crucian Carp with Chopped Chili, Hot Pot Lamb.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Sichuan cuisine
- Rating: 3.9
- Address: Xinyang Plaza, 1st Floor, Shapingba Zhengjie
- Popular dishes: Vegetable Platter (Free with Review), Steamed Crucian Carp with Chopped Chili, Hot Pot Lamb, Shuan Yang Rou Meituan, Garlic Crispy Pork Ribs
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Dishes
Vegetable Platter (Free with Review)A fresh vegetable platter made from seasonal vegetables like cucumber, carrot, and lettuce, served without seasoning to highlight natural flavors.
Steamed Crucian Carp with Chopped ChiliA dish of fresh crucian carp steamed with chopped chili and seasonings, resulting in tender fish and a spicy, aromatic flavor.
Hot Pot LambHot pot mutton is a dish primarily made with thin slices of lamb, cooked by quickly boiling in a hot pot. Fresh and tender lamb is sliced thinly and briefly cooked in the hot pot to maintain its soft texture. It is usually served with various vegetables and seasonings, offering a delicious and fresh taste.
Shuan Yang Rou MeituanShuan Yang Rou Meituan is a dish made with fresh lamb, paired with vegetables and seasonings, quickly cooked in boiling water. The lamb is tender and flavorful, usually served with a special dipping sauce.
Garlic Crispy Pork RibsPork ribs marinated and deep-fried, then stir-fried with abundant garlic for a rich, savory flavor.
Yuejin Secret Grilled ScallopFresh scallops marinated in a secret sauce and grilled to perfection, offering a tender texture and rich aroma.
Jumping Rice Chicken FeetA dish featuring chicken feet slow-cooked with glutinous rice and spices, resulting in a tender, flavorful bite.
Spicy Water Snail Stir-fryFresh water snails stir-fried with chili, Sichuan pepper, and aromatic spices, delivering a bold, spicy flavor.
Spicy Clam DelightFresh clams stir-fried with chili, garlic, and ginger for a spicy and aromatic dish.
Spicy Skewered BeefA spicy stir-fried beef dish made by marinating thin slices of beef on skewers with chili, Sichuan pepper, and garlic, then quickly cooked for a tender, aromatic bite.