Wan Nong Spicy Sichuan-Hunan Cuisine (Wanda Store)
Hunan cuisine · ⭐ 3.7
100 meters west of the intersection of Tanggu Avenue and Beisong Road, south side of the road (Second Floor, West Side, Mofan Food City)
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 100 meters west of the intersection of Tanggu Avenue and Beisong Road, south side of the road (Second Floor, West Side, Mofan Food City). It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spicy Chicken Offal, Sichuan-Hunan Stir-Fried Pork with Green Pepper, Stir-fried Pork Shreds with Garlic Shoots.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: Hunan cuisine
- Rating: 3.7
- Address: 100 meters west of the intersection of Tanggu Avenue and Beisong Road, south side of the road (Second Floor, West Side, Mofan Food City)
- Popular dishes: Spicy Chicken Offal, Sichuan-Hunan Stir-Fried Pork with Green Pepper, Stir-fried Pork Shreds with Garlic Shoots
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Dishes
Spicy Chicken OffalA spicy Sichuan dish made with chicken offal stir-fried with chili and Sichuan peppercorns, delivering a bold, numbing heat.- Sichuan-Hunan Stir-Fried Pork with Green PepperA classic Hunan dish made by stir-frying pork belly and green peppers with garlic, ginger, and chili for a bold, spicy flavor.
- Stir-fried Pork Shreds with Garlic ShootsA classic home-style dish made with tender garlic shoots and pork shreds, stir-fried quickly for a savory, aromatic flavor.