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Bone Soup Master Hot Pot (Zhonggang Market Branch)

小吃快餐 · ⭐ 3.5

No. 95, Guyidao, Zhifang Street

Dishes

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  Shrimp Balls

  Shrimp balls are made from fresh shrimp meat, coated in a light batter and deep-fried until golden and crispy, offering a tender and savory bite.
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  Crispy Pork Chop with Filling

  Crispy pork ribs with cheese filling is a creative dish made primarily from pork ribs and cheese. The ribs are marinated, split open, and filled with cheese slices before being baked until golden and crispy. The outer layer is crunchy while the inside remains tender, and the melted cheese adds a rich dairy aroma.
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  Handmade Rice Noodles

  Handmade rice noodles are made from优质 rice, steamed into thin strands, with a smooth and chewy texture. Commonly stir-fried with meat or vegetables, or served in soup.
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  Organic Cauliflower

  Organic cauliflower is primarily made from fresh organic cauliflower, which is washed and cut into small florets. It is cooked by blanching or light stir-frying to preserve its natural flavor. It can be simply seasoned with garlic, salt, and a small amount of oil, or stir-fried together with other vegetables or meat.
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  Kelp Slices

  Seaweed slices are made primarily from seaweed, cleaned, sliced, and then blanched or mixed cold. They can be eaten directly or combined with other ingredients such as cucumber and carrot, then seasoned and mixed evenly.
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  Special Beef Roll

  A dish made by wrapping beef slices around vegetables or vermicelli, then steaming or pan-frying for a tender and flavorful bite.
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  Water spinach

  Water spinach is a common vegetable beloved for its tender texture and unique fragrance. It can be prepared by stir-frying simply or with garlic, preserving its natural flavor and presenting an appealing green color.
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  Crispy Pork Knuckle Meatballs

  Crunchy bone meatballs are made with pork bones and pork mince, mixed together, seasoned, shaped into balls, then boiled or fried until crispy outside and tender inside.
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  Lotus Root Meatballs

  Lotus root meatballs are made by mixing shredded lotus root with minced pork, forming into balls and cooking by boiling or steaming. The dish offers a crisp texture and savory flavor.
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  Cucumber

  After washing, cucumbers can be sliced or cut into strips and eaten raw or blanched before being mixed in a cold dish. They can also be combined with other ingredients such as garlic, vinegar, and sugar to make a refreshing cold appetizer.

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