Yi Wan Noodles
小吃面食 · ⭐ 3.5
Nos. 443–445, Dianzi Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 443–445, Dianzi Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Double Pepper Beef Dry Noodles, Listen to Wang Lao Ji, Grandmother's Braised Pork Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.5
- Address: Nos. 443–445, Dianzi Road
- Popular dishes: Double Pepper Beef Dry Noodles, Listen to Wang Lao Ji, Grandmother's Braised Pork Fried Rice, Signature Double Pepper Beef Fried Rice, Spicy Pepper Chicken Offal Rice Noodles
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Dishes
Double Pepper Beef Dry NoodlesA spicy noodle dish featuring tender beef jerky and sliced green and red peppers, tossed in a savory sauce for a bold, satisfying flavor.
Listen to Wang Lao JiA creative beverage inspired by Wang Lao Ji herbal tea, typically served chilled with fruits or ice for a refreshing taste.
Grandmother's Braised Pork Fried RiceA comforting dish made with braised pork, rice, egg, and vegetables, stir-fried to perfection.
Signature Double Pepper Beef Fried RiceA flavorful dish of tender beef and diced green and red peppers stir-fried with rice, seasoned with soy sauce and spices.
Spicy Pepper Chicken Offal Rice NoodlesSpicy pickled pepper chicken offal rice noodles feature rice noodles as the main ingredient, paired with chicken gizzards and chicken liver, seasoned with pickled chili peppers. First, cook the rice noodles and set aside. Then stir-fry the chicken offal together with the pickled chilies, and finally mix with the rice noodles to create a fresh, aromatic, and mildly spicy flavor.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Golden Egg Fried RiceA flavorful fried rice dish made with day-old rice, eggs, and vegetables, resulting in a golden, aromatic, and satisfying meal.
Fried Rice with Preserved PorkFried rice with cured meat is a dish primarily made with cured meat and rice. The preparation involves cutting the cured meat into small cubes, stir-frying it together with vegetables and seasonings, then adding cooked rice and stir-frying until all ingredients are well blended, resulting in an appealing color and aroma.
Green VegetablesChinese cabbage is a common vegetable known for its tender green leaves. When preparing it, fresh Chinese cabbage is typically selected, washed clean, and then cooked using methods such as stir-frying, boiling, or stewing. During cooking, ingredients like minced garlic and ginger slices can be added to enhance flavor while preserving its natural taste, highlighting the vegetable's fresh and natural appeal.