Xishan District Lulu Fish House
Hot pot · ⭐ 4.1
No. 74, Majie South Road
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at No. 74, Majie South Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Freshly Killed Live Fish, Fresh Live Fish in Small Pot, Old Jar Sichuan Pickled Mustard Greens.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Hot pot
- Rating: 4.1
- Address: No. 74, Majie South Road
- Popular dishes: Freshly Killed Live Fish, Fresh Live Fish in Small Pot, Old Jar Sichuan Pickled Mustard Greens
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Dishes
Freshly Killed Live FishFreshly caught live fish is selected, slaughtered, and cleaned by removing the internal organs and scales. Depending on the cooking method, it can be cut into pieces or cooked whole. Common preparations include steaming, braising, stewing, or frying, enhanced with seasonings such as ginger, scallions, and garlic to elevate the flavor.
Fresh Live Fish in Small PotFresh live fish is cooked in a small pot with ginger, garlic, and chili, resulting in tender fish and rich broth that preserves the natural flavor of the fish.
Old Jar Sichuan Pickled Mustard GreensOld jar sour cabbage is primarily made from fresh cabbage, processed through washing, pickling, and fermentation. The cabbage is layered into clay jars, salt and water are added, then sealed and placed in a cool location to naturally ferment for several weeks to months, developing a unique sour flavor.