Luckin Coffee (Hangzhou Dianzi University School of Information Engineering Store)
咖啡 · ⭐ 4.1
No. 168 Shenglian Road, Zijin Courtyard Building 5, First Floor, Room 101, Qingshanhu Campus, Hangzhou Dianzi University College of Information Engineering
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 168 Shenglian Road, Zijin Courtyard Building 5, First Floor, Room 101, Qingshanhu Campus, Hangzhou Dianzi University College of Information Engineering. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Toffee Hazelnut Thick Milk Latte, Matcha Milk, Coconut Cloud Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.1
- Address: No. 168 Shenglian Road, Zijin Courtyard Building 5, First Floor, Room 101, Qingshanhu Campus, Hangzhou Dianzi University College of Information Engineering
- Popular dishes: Toffee Hazelnut Thick Milk Latte, Matcha Milk, Coconut Cloud Latte, Spiced Mulled Wine American, Strawberry Ganache Croissant
China trip · China travel
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Dishes
Toffee Hazelnut Thick Milk LatteThe Toffee Hazelnut Thick Milk Latte is a beverage based on hazelnut syrup, blended with espresso and thick milk, topped with whipped cream and toffee bits.
Matcha MilkMatcha milk is a beverage made by blending fresh milk with matcha powder. In the preparation process, an appropriate amount of matcha powder is mixed with a small quantity of hot water until it becomes smooth and free of particles, then poured into milk and thoroughly stirred to create a delicate green color and a silky texture.
Coconut Cloud LatteCoconut Cloud Latte is a beverage made with fresh coconut milk as its base, blended with rich coffee, and topped with a light and fluffy coconut cloud cream, offering a unique taste and flavor.
Spiced Mulled Wine AmericanHot Wine American is an innovative beverage that blends the essence of red wine and coffee. The preparation is simple: mix heated red wine with concentrated coffee in proportion to create a unique taste.
Strawberry Ganache CroissantA strawberry-filled croissant dessert made with croissant dough and strawberry jam, baked to create a crispy exterior and a gooey center.
Grape Iced Brew AmericanoGrape Iced萃 Americano is an innovative coffee beverage made by mixing fresh grape juice with ice, then pouring concentrated coffee over it. The sweet and sour flavors of grapes blend with the bitterness of coffee, creating a unique taste experience.
Blueberry Strawberry Blend JuiceBlueberry-strawberry mixed juice made from fresh blueberries and strawberries. After washing and removing stems, blend in a mixer with water or ice, then strain before serving. Simple process preserves the natural fruit flavor.
Watermelon Bubble TeaWatermelon bubble tea is made with fresh watermelon and tapioca pearls. Juice or diced watermelon is mixed with ice, tea (usually green or oolong), and cooked pearls, then stirred well. Sweetener like syrup or honey can be added to taste.
Meteorite LatteThe Meteorite Latte is a specialty coffee drink based on concentrated coffee, blended with milk and specially crafted brown sugar pearls. Through careful调配, it delivers a beverage that combines the rich aroma of coffee with the chewy texture of the pearls.
Golden Milk CustardA delicate dessert made from milk and eggs, steamed to a smooth, golden texture with a rich dairy flavor.