Li Ji Breakfast (Chuanzhou Highway Branch)
小吃快餐 · ⭐ 3.3
Ground-floor commercial unit, No. 2947 Ningyi Courtyard, Chuanzhou Highway
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial unit, No. 2947 Ningyi Courtyard, Chuanzhou Highway. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: DIY Mixed Dragon Fruit Pudding, Original Tofu Pudding, Salty Pork Zongzi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.3
- Address: Ground-floor commercial unit, No. 2947 Ningyi Courtyard, Chuanzhou Highway
- Popular dishes: DIY Mixed Dragon Fruit Pudding, Original Tofu Pudding, Salty Pork Zongzi, Sweet Red Date Zongzi, Secret Sauce Flatbread
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Dishes
DIY Mixed Dragon Fruit PuddingDIY Mixed Dragon Fruit Pudding is made with dragon fruit, milk, and sugar, and is prepared by mixing and refrigerating. It has a refreshing taste with moderate sweetness.
Original Tofu PuddingA delicate tofu pudding made from soybeans, served without seasoning to highlight its natural flavor, often enjoyed with soy sauce or chili oil.
Salty Pork ZongziSalty pork zongzi is a traditional Chinese snack made with glutinous rice, pork, and seasonings. The rice and pork are wrapped in bamboo leaves and steamed. It has a soft texture and a rich meaty and salty flavor.
Sweet Red Date ZongziSweet red date zongzi is made by wrapping glutinous rice with sweet red dates, steamed in bamboo leaves for a soft and sweet traditional treat.
Secret Sauce FlatbreadA secret sauce-flavored flatbread made from flour mixed with a special sauce, rolled thin, and cooked by frying or grilling. Main ingredients include flour, oil, and a custom sauce containing soy sauce, sesame paste, chili oil, scallions, garlic, and ginger.
Old Shanghai Salty Tofu PuddingOld Shanghai Salty Tofu Pudding is a traditional Chinese snack made from soy milk, seasoned with salt and seasonings, with a smooth texture, usually served with soy sauce and coriander.
Scallion Egg PancakeScallion egg pancake is a pan-fried dish made primarily from eggs and chopped scallions. Eggs are mixed with finely chopped scallions, poured into a greased pan, and cooked until golden on both sides to form a thin pancake.
Xiaoyao Town Special Hu La TangXiaoyao Town Special Hu La Tang is a soup made with beef, mutton, or chicken, and cooked with various spices and chili. The soup is thick, spicy, and rich in flavor, with a strong local taste.
Green Pepper Egg PancakeA Chinese home-style pancake made with eggs and green peppers, lightly fried for a savory and tender texture.
Fresh Meat ZongziFresh meat zongzi is primarily made with glutinous rice and pork. The pork is cut into bite-sized pieces and marinated with seasonings to absorb flavor. After soaking the glutinous rice, it is combined with the marinated pork pieces and wrapped in bamboo leaves, then steamed to create a zongzi with a soft, sticky texture and rich meat aroma.