Jiucun Roasted Brain (Shiqiaopu Direct Store)
Barbecue · ⭐ 4.2
No. 104 Yuzhou Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 104 Yuzhou Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Pig Brain Specialty, Grilled Pig Brain from Jiucun, Crawfish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 4.2
- Address: No. 104 Yuzhou Road
- Popular dishes: Grilled Pig Brain Specialty, Grilled Pig Brain from Jiucun, Crawfish, Spicy Duck Intestines, Grilled Oysters (Half Dozen)
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Dishes
Grilled Pig Brain SpecialtyGrilled pig brain seasoned with secret spices and served as a specialty dish.
Grilled Pig Brain from JiucunA specialty dish made from pig brain, marinated and grilled over charcoal, known for its tender texture and spicy aroma.
CrawfishFresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
Spicy Duck IntestinesA Sichuan dish made by stir-frying duck intestines with chili, garlic, and ginger for a spicy and tender flavor.
Grilled Oysters (Half Dozen)Fresh oysters grilled over charcoal with a savory sauce, resulting in tender and juicy meat with a smoky aroma.
Flaming Puffed TofuA spicy Sichuan-style dish featuring crispy fried tofu with a soft interior, served with a fiery chili sauce and garnished with scallions and garlic.
Grilled Garlic Fenugreek EggplantA popular Chinese dish featuring grilled eggplant and rice noodles seasoned with garlic, soy sauce, and sesame oil.
Grilled TofuGrilled tofu is made by cutting tofu into cubes or slices and grilling until the surface is slightly charred while the inside remains soft. Main ingredient is tofu, which can be marinated or brushed with seasonings like soy sauce, sesame oil, and garlic.
Charcoal-Grilled Duck IntestinesFresh duck intestines are marinated, skewered, and grilled over charcoal for a smoky, crispy texture with a spicy kick.
Secret Tender Meat SkewersFresh pork tenderloin is marinated in a secret sauce, then grilled on skewers for a tender and flavorful dish.
Premium Lamb SkewersPremium lamb skewers made with fresh lamb, cut into uniform pieces and grilled after marinating with cumin, chili powder, salt, and onion for rich flavor.
Aluminum-Wrapped Enoki MushroomsAluminum foil enoki mushrooms is a dish made primarily with enoki mushrooms, seasoned with garlic, chili, and other spices, then grilled. The enoki mushrooms are wrapped in aluminum foil, absorbing the flavors of the seasonings during grilling, resulting in a fresh, tender texture with a spicy and savory taste.