Jiang Xiao Da Chaoshou Specialty Store (Longteng Yujin Branch)
小吃快餐 · ⭐ 3.4
No. 168, Xueyuan Road, Tangxiang Subdistrict (Opposite Hailang Primary School)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 168, Xueyuan Road, Tangxiang Subdistrict (Opposite Hailang Primary School). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Boiled Eggs, Clear Soup Shrimp Dumplings, Clear Soup Pork and Mushroom Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 168, Xueyuan Road, Tangxiang Subdistrict (Opposite Hailang Primary School)
- Popular dishes: Five-Spice Boiled Eggs, Clear Soup Shrimp Dumplings, Clear Soup Pork and Mushroom Dumplings, Clear Soup Pork and Beef Dumplings, 红油辣椒
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Dishes
Five-Spice Boiled EggsFive-spice braised eggs are hard-boiled eggs peeled and slowly simmered in a seasoned broth made with star anise, cassia bark, Sichuan pepper, cloves, and fennel. Main ingredients include eggs and spices, with preparation steps of boiling and braising.
Clear Soup Shrimp DumplingsA dish of shrimp dumplings served in a clear broth, featuring tender dumpling wrappers filled with minced pork and shrimp, offering a light yet savory taste.
Clear Soup Pork and Mushroom DumplingsPork and mushroom dumplings served in a clear broth, featuring tender wrappers and savory filling.
Clear Soup Pork and Beef DumplingsFresh pork and beef filling wrapped in thin dough, boiled and served in clear soup with a spicy kick.
红油辣椒红油辣椒是将干辣椒经炒制或烤制后研磨成粉,再与植物油加热至冒烟后混合制成的调味品。主要食材包括干辣椒和食用油,制作过程中通常加入花椒、八角等香料以增加风味。
Spicy Pork and Corn DumplingsFresh pork and sweet corn are wrapped in thin dumpling wrappers, boiled, and served with a spicy chili oil sauce for a bold, savory flavor.
Old-Spicy Pork and Corn DumplingsPork and corn dumplings with a spicy, numbing flavor, made from fresh meat and sweet corn, served in a rich, aromatic broth.
Old-Spicy Pork and Mushroom DumplingsA classic Sichuan-style dumpling filled with pork and mushrooms, served in a spicy numbing sauce for a bold, aromatic flavor.
Sour Spicy Pork and Corn DumplingsPork and corn dumplings seasoned with sour and spicy sauce, served hot.
Sour Spicy Pork and Mushroom DumplingsA savory dumpling filled with pork and fresh mushrooms, served in a tangy spicy sauce, popular in Chinese cuisine.
Wild Pepper Pork and Corn DumplingsDumplings filled with fresh pork and sweet corn, seasoned with wild pepper for a spicy kick.