Lejia Barbecue Shop
Barbecue · ⭐ 3.9
No. 4 Taihu Road, Jianshan Subdistrict (370 meters on foot from Exit C of Tucheng Metro Station)
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4 Taihu Road, Jianshan Subdistrict (370 meters on foot from Exit C of Tucheng Metro Station). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bacon-Wrapped Shiitake Mushrooms, Roasted Lamb Tendon, Grilled Eggplant.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Barbecue
- Rating: 3.9
- Address: No. 4 Taihu Road, Jianshan Subdistrict (370 meters on foot from Exit C of Tucheng Metro Station)
- Popular dishes: Bacon-Wrapped Shiitake Mushrooms, Roasted Lamb Tendon, Grilled Eggplant, Grilled Wheat Gluten, Grilled Chicken Hearts
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Dishes
Bacon-Wrapped Shiitake MushroomsBacon-wrapped enoki mushrooms is a simple and delicious dish. The main ingredients are bacon and enoki mushrooms. The preparation method involves wrapping enoki mushrooms with bacon and then baking or frying until the bacon becomes crispy and the enoki mushrooms are fully cooked.
Roasted Lamb TendonA dish made by roasting lamb tendons after marinating, resulting in a tender and flavorful texture with a savory taste.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Grilled Wheat GlutenGrilled gluten is a snack made primarily from gluten. To prepare it, gluten is skewered onto bamboo sticks and grilled over charcoal or in a烤炉. During grilling, it is continuously turned to ensure even heating until the surface turns golden brown and slightly charred, releasing an enticing aroma.
Grilled Chicken HeartsGrilled chicken hearts is a dish made primarily from chicken hearts. To prepare it, first clean the chicken hearts and remove excess fat, then marinate them in a special seasoning to infuse flavor. Next, thread the marinated chicken hearts onto skewers and place them in a preheated oven or on a barbecue grill until the surface turns golden brown and the aroma fills the air.
特色干巴肉特色干巴肉以猪肉为主要食材，经过腌制、风干或晾晒制成。制作时将猪肉切条后用盐、香料等调料腌制入味，再通过自然风干或低温烘干的方式去除水分，形成质地紧实、风味浓郁的肉干。
Pork SkewersPork skewers are made by marinating pork chunks on bamboo sticks and grilling them until charred and tender, often seasoned with spices like cumin and chili powder.
白糖西红柿白糖西红柿是一道以新鲜西红柿为主要食材的凉菜。将西红柿洗净切块或切片，加入适量白糖拌匀，静置片刻使糖分渗入西红柿中，使其口感清甜爽口。
Lamb KidneysLamb kidneys, also known as lamb腰 (yáng yāo), refer to the kidney part of sheep. Typically cleaned and then marinated with ingredients such as scallions, ginger, garlic, and cooking wine before being stir-fried or stewed to remove any fishy odor and enhance flavor.
Sichuan Pepper Pork SkewersPork skewers with Sichuan pepper are made by marinating fresh pork tenderloin in rice wine, soy sauce, and starch, then threading and tossing in oil sautéed with Sichuan pepper and chili before grilling.