Weizi Fu Chicken Strips (Dihao Time Store)
小吃快餐 · ⭐ 3.9
No. 5 Jingui Road, Building 2, Unit 1-15
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5 Jingui Road, Building 2, Unit 1-15. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cheese Stick with Stretchy Cheese, Russian Roast Meat, Happy Fries.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 5 Jingui Road, Building 2, Unit 1-15
- Popular dishes: Cheese Stick with Stretchy Cheese, Russian Roast Meat, Happy Fries, Spicy Chicken Strips, Spicy Large Wheat Gluten Noodles
China trip · China travel
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Dishes
Cheese Stick with Stretchy CheeseCheese sticks made with mozzarella cheese, coated in crispy batter and deep-fried for a satisfyingly stretchy texture.
Russian Roast MeatRussian kebabs mainly use beef or lamb, cut into pieces and marinated with salt, black pepper, onion, garlic, then grilled on metal skewers over charcoal or grill until cooked through, with a crispy outside and tender inside.
Happy FriesCrispy fried potato strips served with a choice of dipping sauce, perfect for casual snacking.
Spicy Chicken StripsSpicy chicken strips made from marinated chicken breast, deep-fried and stir-fried with chili and Sichuan pepper for a crispy texture and bold flavor.
Spicy Large Wheat Gluten NoodlesSpicy large gluten is a dish made primarily with gluten, which is cut into pieces, boiled, then stir-fried with chili, doubanjiang, scallions, ginger, and garlic. Soy sauce, sugar, and water are added during cooking to help the gluten absorb the flavors.
Golden Chicken CutletGolden large chicken cutlet is made from chicken breast, marinated to absorb flavor, then coated with batter or breadcrumbs and deep-fried until golden and crispy.