Weizi Fu Chicken Strips (Shizhu Pedestrian Street Branch)
小吃快餐 · ⭐ 3.7
No. 32 Liangyu Street
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 32 Liangyu Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Russian Meat Skewer, Weizi Fu Taiwan Large Chicken Leg, Spicy Chicken Thigh.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 32 Liangyu Street
- Popular dishes: Russian Meat Skewer, Weizi Fu Taiwan Large Chicken Leg, Spicy Chicken Thigh, Zi Fu Chicken Strips, Xiao Jun Gan
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Russian Meat SkewerRussian shashlik is made by cutting beef or mutton into chunks, skewered, marinated with onion, salt, and pepper, then grilled until the outside is crispy and the inside remains juicy.
Weizi Fu Taiwan Large Chicken LegWeizi Fu Taiwan Large Chicken Leg is a dish made with chicken legs as the main ingredient, marinated and then fried. The outer layer is crispy, and the inside is tender and juicy, offering a rich flavor.
Spicy Chicken ThighSpicy chicken thigh made with marinated chicken leg, grilled or pan-fried to perfection, offering a crispy exterior and juicy interior with a bold spicy flavor.
Zi Fu Chicken StripsZi Fu Chicken Strips is a Chinese dish made with marinated chicken breast strips, deep-fried and stir-fried in a special sauce, offering a crispy exterior and tender interior.
Xiao Jun GanXiao Jun Gan is a traditional dish made primarily from chicken gizzards or duck gizzards, carefully marinated and threaded onto bamboo skewers. It is cooked by grilling or frying until the outside turns golden and crispy while the inside remains tender and juicy. Finally, it can be sprinkled with seasonings to enhance its aroma.
Grilled Tender PorkTender pork belly marinated and quickly grilled over charcoal, resulting in a crispy exterior and juicy interior with a savory flavor.
苕皮包酸萝卜肉沫A dish made by wrapping stir-fried sour radish and minced pork in sweet potato skin. Ingredients include sweet potato skin, pork mince, sour radish, scallions, ginger, and garlic. Soak the skin, stir-fry the minced pork with chopped sour radish, season, then fill into the skin—eat as-is or steam slightly.
Juicy Pork Tenderloin SkewersJuicy pork tenderloin skewers marinated and grilled to perfection, offering a tender and flavorful bite.