Meeshu Home Bibimbap (Wuxi Meihuali Store)
小吃快餐 · ⭐ 3.9
Han Jiuye Restaurant, 2F, Wu Yue Water Street, Meihua Li, Hongshan Subdistrict, Xinwu District
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Han Jiuye Restaurant, 2F, Wu Yue Water Street, Meihua Li, Hongshan Subdistrict, Xinwu District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Children's Beef and Rice Bowl, Cold Noodles, Beef Short Rib Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.9
- Address: Han Jiuye Restaurant, 2F, Wu Yue Water Street, Meihua Li, Hongshan Subdistrict, Xinwu District
- Popular dishes: Children's Beef and Rice Bowl, Cold Noodles, Beef Short Rib Rice Bowl, Cheese Jjigae, Cheese Fish Cake Stir-Fried Ramen with Rice Noodles
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Dishes
Children's Beef and Rice BowlChildren's beef and rice bowl features tender beef slices mixed with rice, carrots, and green peas, tossed in a seasoned sauce. Rich in flavor with a savory meaty taste, ideal for children.
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Beef Short Rib Rice BowlBeef short rib rice拌饭 features marinated beef short ribs grilled and sliced, mixed with rice. Served with lettuce, onion, carrot, and Korean chili paste or soy sauce for rich flavor.
Cheese JjigaeCheese部队锅 is a fusion dish based on Korean部队锅, enriched with plenty of cheese. Main ingredients include ham, sausage, rice cakes, kimchi, onion, cabbage, and cheese. Vegetables and meat are first cooked, then cheese is added and stirred until melted, thickening the broth and adding a creamy flavor.
Cheese Fish Cake Stir-Fried Ramen with Rice NoodlesA fusion dish featuring fish cakes, rice noodles, and ramen, stir-fried with melted cheese for a rich, savory flavor.
Military-style Hot PotBudae-jjigae is a火锅 dish featuring ramen, luncheon meat, sausages, kimchi, tofu, and vegetables. Ingredients are boiled in a pot, then ramen is added and mixed well before eating.
Soy Garlic Fried ChickenSoy sauce garlic fried chicken uses chicken as the main ingredient, marinated and coated with starch or flour before frying, resulting in a crispy exterior. The marinade includes soy sauce and garlic to infuse flavor. After frying, the chicken is tender and juicy with a rich soy and garlic aroma.
Chicken Leg Stone Pot Rice BowlA Korean dish featuring tender chicken leg meat, rice, vegetables, and spicy sauce mixed in a hot stone pot for a flavorful and aromatic meal.