Yuan Yuan Chinese-Western Restaurant (Kengzi Store)
特色菜 · ⭐ 3.8
No. 3, Lane 3, Zihu Xin Village, Kengzi Subdistrict, First Floor (Next to Subdistrict Office)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3, Lane 3, Zihu Xin Village, Kengzi Subdistrict, First Floor (Next to Subdistrict Office). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Rice Noodles with Three Threads, Salted Egg and Mustard Greens Pork Soup, Yuan Yuan Signature Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 特色菜
- Rating: 3.8
- Address: No. 3, Lane 3, Zihu Xin Village, Kengzi Subdistrict, First Floor (Next to Subdistrict Office)
- Popular dishes: Stir-Fried Rice Noodles with Three Threads, Salted Egg and Mustard Greens Pork Soup, Yuan Yuan Signature Fried Rice, Dry-Fried Beef Rice Noodles, Signature Gongming Preserved Meat Clay Pot Rice
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Dishes
Stir-Fried Rice Noodles with Three ThreadsThree丝炒米粉 is a dish made with rice noodles stir-fried with shredded carrots, ham, and greens. Cook the noodles, then stir-fry with the vegetables and seasonings.
Salted Egg and Mustard Greens Pork SoupA savory soup made with salted egg yolk, mustard greens, and pork slices, known for its rich flavor and comforting warmth.
Yuan Yuan Signature Fried RiceA flavorful fried rice dish made with rice, eggs, ham, peas, and carrots, stir-fried to perfection for a savory and satisfying meal.
Dry-Fried Beef Rice NoodlesDry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
Signature Gongming Preserved Meat Clay Pot RiceA classic Cantonese dish featuring rice cooked in a clay pot with preserved meats like sausage and bacon, resulting in a fragrant, crispy-bottomed meal.
Lemon TeaLemon tea is a beverage made primarily from lemons and tea leaves. The preparation involves slicing lemons, adding them to the tea leaves, and steeping with hot water. Once the tea aroma blends with the lemon's acidity, sugar or honey can be added according to personal taste.
Portuguese Chicken Rice BakeA fusion dish combining Portuguese and Asian flavors, featuring chicken, potatoes, carrots, and onions baked with soy sauce and curry powder for a rich, savory taste.
Honey-glazed BBQ Pork RiceHoney-glazed char siu rice is made with pork that is marinated and then roasted with a special honey glaze, resulting in tender and juicy meat that is sweet and delicious. Served with steamed white rice, it enhances the overall flavor and texture.
Golden Mushroom Beef RiceA savory dish featuring tender beef slices and golden mushrooms served over steamed rice.