Xuzhou Lamb Soup (Yange Garden Store)
小吃快餐 · ⭐ 3.7
Room -2 (First Floor), Unit 107, Building 1, No. 19, Huayin Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room -2 (First Floor), Unit 107, Building 1, No. 19, Huayin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pear in Rock Sugar, Hanging Pancake with Spicy Radish Shreds, Shredded Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.7
- Address: Room -2 (First Floor), Unit 107, Building 1, No. 19, Huayin Road
- Popular dishes: Braised Pear in Rock Sugar, Hanging Pancake with Spicy Radish Shreds, Shredded Tofu, Special Lamb Stomach Handmade Noodles, Salted Soybeans Stir-Fried with Eggs
China trip · China travel
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Dishes
Braised Pear in Rock SugarBingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
Hanging Pancake with Spicy Radish ShredsHanging pancake with spicy radish shreds is a Chinese snack made by wrapping spicy pickled radish shreds in a flatbread. The main ingredients are flour, radish and chili, and the method involves pickling the radish shreds and mixing them with chili before wrapping in the flatbread.
Shredded TofuDry silk is a dish primarily made with tofu skin. The tofu skin is sliced into fine threads, blanched to remove any odor, then simmered in clear broth or water. Ingredients such as shrimp, ham, and mushrooms are added, and the dish is finally seasoned with a small amount of soy sauce and sesame oil.
Special Lamb Stomach Handmade NoodlesSpecial lamb stomach handmade noodles are made with lamb stomach as the main ingredient, combined with vegetables and seasonings. The lamb stomach is cleaned and cooked to be tender, and combined with chewy handmade noodles for a rich flavor.
Salted Soybeans Stir-Fried with EggsA simple home-style dish made by stir-frying eggs with salted soybeans, resulting in a savory and satisfying meal.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Mixed Lamb HeadMixed lamb head is a dish made with lamb head as the main ingredient, boiled and then sliced, then mixed with seasonings. The texture is tender and the flavor is rich.
Mixed Lamb Offal SaladMixed lamb offal is a cold dish made with lamb offal as the main ingredient, which is cleaned, cooked, and then mixed with seasonings. The main ingredients include lamb heart, liver, and lung, offering a rich texture and delicious taste.
Mixed LambMixed lamb is a dish made primarily with lamb, combined with vegetables and seasonings. The main ingredients include lamb, scallions, ginger, garlic, etc., and the method involves slicing the lamb and mixing it with seasonings.