Aoi Sushi Takeaway (Wanda Hu Men Branch)
日料 · ⭐ 3.6
Shegang South Road, Vanke Yuncheng Phase IV, Building 8, Shop 110
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shegang South Road, Vanke Yuncheng Phase IV, Building 8, Shop 110. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Egg Caramel Salmon Sushi, Salted Egg Yolk Caramel Shrimp Sushi, Japanese Golden Curry Meat Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 日料
- Rating: 3.6
- Address: Shegang South Road, Vanke Yuncheng Phase IV, Building 8, Shop 110
- Popular dishes: Salted Egg Caramel Salmon Sushi, Salted Egg Yolk Caramel Shrimp Sushi, Japanese Golden Curry Meat Rice, Fruit Platter, Caramel Salmon Sushi
China trip · China travel
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Dishes
Salted Egg Caramel Salmon SushiSalted egg caramel salmon sushi is made with fresh salmon, coated in a sauce of caramel and salted egg yolk, wrapped in vinegared rice, offering a rich flavor.
Salted Egg Yolk Caramel Shrimp SushiSalted egg yolk caramel shrimp sushi is made with fresh shrimp, caramel, and salted egg yolk, combined with sushi rice. The shrimp is first seasoned with caramel and then mixed with salted egg yolk before being combined with vinegar rice.
Japanese Golden Curry Meat RiceA Japanese dish featuring seasoned ground beef and vegetables in a golden curry sauce, served over steamed rice.
Fruit PlatterFruit platter is a dish primarily made with various fresh fruits. The preparation is simple: wash, peel, and cut the fruits into chunks or slices, then arrange them on a plate according to color and texture for a delightful eating experience.
Caramel Salmon SushiCaramelized salmon sushi features fresh salmon marinated, coated in syrup, and quickly grilled to a sweet caramelized crust. Sushi rice seasoned with vinegar, sugar, and salt is placed on nori, topped with the salmon slice, and served with cucumber and avocado for added texture.
Caramel Custard PuddingCaramel custard pudding is made from eggs, milk, and sugar, steamed by water bath. A layer of caramel forms on top. Sugar is heated until melted and amber-colored, then cooled to form a crisp shell before the steamed custard is inverted onto it.
Caramel Crab Leg SushiA sweet and savory sushi made with crab legs glazed in caramel, served as a unique fusion dish.
Premium Thick Cut Eel Rice BowlThick-cut eel grilled and glazed with a sweet-savory sauce, served over rice for a rich, savory experience.
Duck Breast SushiDuck breast sushi features grilled duck breast slices served over seasoned rice, offering a savory and satisfying bite.- Golden Cheese Crab Stick Curry RiceA rich curry rice dish featuring golden cheese, crab sticks, and vegetables, slow-cooked to perfection.
Golden Crab Roe NoodlesGolden crab roe noodles is a Chinese noodle dish made with crab roe and noodles, mixed with scallions and ginger. It has a fresh and rich flavor with a strong crab roe aroma.