Farmhouse Braised Delicacies (Gongle Road Branch)
小吃快餐 · ⭐ 3.7
No. 852 Gongle Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 852 Gongle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Duck Feet, Eight Treasure Rice Cake, Homestyle Sweet Braised Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 852 Gongle Road
- Popular dishes: Five-Spice Duck Feet, Eight Treasure Rice Cake, Homestyle Sweet Braised Pork, Salted Vegetable and Pork Flatbread, Little Second Stove Famous Flat Cake
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Dishes
Five-Spice Duck FeetFive-spice duck feet is a dish made primarily with duck feet, blanched and then simmered with spices like star anise, cassia bark, bay leaves, Sichuan pepper, and dried chili peppers. The finished dish has a bright red color, soft texture, and rich spice flavor.
Eight Treasure Rice CakeA traditional Chinese dessert made with glutinous rice and eight ingredients such as red dates, lotus seeds, and walnuts, steamed to create a sweet, soft, and symbolic dish.
Homestyle Sweet Braised PorkA traditional dish made with pork belly, slow-cooked in a savory-sweet sauce and steamed upside-down for a rich, tender texture.
Salted Vegetable and Pork FlatbreadA traditional Chinese snack made with salted vegetables and pork, wrapped in dough and pan-fried until crispy.
Little Second Stove Famous Flat CakeA popular snack made from glutinous rice flour and pork filling, pan-fried to a crispy exterior and savory interior.
Shanghai-style Sweet and Sour Pork RibsThis dish features pork ribs braised in a sweet and sour sauce, typical of Shanghai cuisine, with a glossy finish and balanced flavor.
Salted BeefA traditional Chinese cold dish made by simmering beef brisket in seasoned salt water until tender and flavorful.
Homemade Sour Spicy Chicken FeetChicken feet marinated in a tangy and spicy sauce made with vinegar, chili, garlic, and soy sauce for a refreshing and flavorful snack.
Sesame Flat CakeA sesame flat cake made from flour, sesame seeds, and eggs, pan-fried until golden brown for a crispy exterior and soft interior.
Sheep's Sorrel Pork DumplingsSteamed dumplings made with glutinous rice dough filled with minced pork and fresh shepherd's purse, served in a light broth.