Youqian Youhou (NanSha LanHe Branch)
咖啡 · ⭐ 3.6
No. 232-234 Guangchang Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 232-234 Guangchang Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Mocha, Hand-Beaten Da Hong Pao, Signature Lemon Green Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 3.6
- Address: No. 232-234 Guangchang Road
- Popular dishes: Ice Mocha, Hand-Beaten Da Hong Pao, Signature Lemon Green Tea, Lemon Sparkling Water, Brown Sugar Ginger Milk
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Ice MochaIce mocha is a cold coffee beverage made primarily from espresso, chocolate sauce or cocoa powder, milk, and ice cubes. To prepare, mix coffee with chocolate sauce until well blended, add ice cubes, pour in milk, and finally top with whipped cream or cocoa powder according to preference.
Hand-Beaten Da Hong PaoHand-beaten Da Hong Pao is made from premium tea leaves, pounded by hand into fine powder and quickly stir-fried with fresh meat or seafood. It features rich tea aroma and a slightly bitter aftertaste that turns sweet.
Signature Lemon Green TeaA refreshing blend of fresh lemon slices and fragrant green tea, perfect for a cool drink in summer.
Lemon Sparkling WaterA refreshing drink made with fresh lemon slices and sparkling water, lightly sweetened for a crisp, citrusy taste.
Brown Sugar Ginger MilkMade with brown sugar, ginger, and milk. Fresh ginger is sliced or grated, cooked with brown sugar, then mixed with hot milk. Smooth, sweet, and warmly aromatic with a distinct ginger and milk flavor.