Liu Surnu (Haile World Branch)
小吃快餐 · ⭐ 4.0
No. 38 Yongzhong Road, Basement Level 1, Unit 16-07, Hailuo World
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at No. 38 Yongzhong Road, Basement Level 1, Unit 16-07, Hailuo World. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Pepper Fried Pork, Salt-and-pepper Small Yellow Croaker, Fried Large Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 38 Yongzhong Road, Basement Level 1, Unit 16-07, Hailuo World
- Popular dishes: Salted Pepper Fried Pork, Salt-and-pepper Small Yellow Croaker, Fried Large Shrimp, Vegetarian Dumplings, Meatballs
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Dishes
Salted Pepper Fried PorkCrispy fried pork belly seasoned with salt and pepper, a savory and aromatic dish.
Salt-and-pepper Small Yellow CroakerBlack pepper salt small yellow croaker is a dish featuring small yellow croaker as the main ingredient. After cleaning and marinating, the fish is deep-fried until crispy, then stir-fried with black pepper salt, scallions, and ginger for full flavor.
Fried Large ShrimpFried shrimp is a dish made with fresh shrimp, marinated, coated in starch or batter, then deep-fried until golden and crispy. The exterior is crunchy while the shrimp meat remains tender.
Vegetarian DumplingsVegetarian dumplings are a dish made from vegetables. Main ingredients include tofu, carrots, and mushrooms. After being chopped, they are mixed together with an appropriate amount of starch and seasonings, stirred evenly, then shaped into balls and deep-fried until golden and crispy.
MeatballsMeatballs are made by mincing pork, beef, or lamb, mixing in seasonings, shaping into round or oval forms, and then cooking by boiling, steaming, frying, or stewing.
Crispy Lotus Root SlicesCrispy lotus root slices are a popular Chinese appetizer made by slicing fresh lotus root, frying until golden and crispy, and seasoning with salt or spices.
Crispy Shiitake MushroomFried enoki mushrooms are a dish made primarily from enoki mushrooms. After washing and slicing, the mushrooms are marinated, coated in starch or flour, then deep-fried until golden and crispy. The result is a dish with a crunchy exterior and tender interior, offering rich texture.
Golden Sweet Potato FriesGolden sweet potato fries are made primarily from sweet potatoes, peeled and cut into strips, then deep-fried until crispy on the outside and tender on the inside, turning a golden yellow. During preparation, no additional seasonings are typically added—only high-temperature frying brings out the natural sweetness and flavor of the sweet potatoes.
黄金虾黄金虾以鲜虾为主料，经过腌制后裹上淀粉或面粉，放入油锅中炸至金黄酥脆。成品色泽金黄，外皮酥香，虾肉鲜嫩。