Di Guo Jiang Hu (Houjie Branch)
Northeastern Chinese cuisine · ⭐ 4.1
No. 101 Shanhu Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at No. 101 Shanhu Road. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Free-range Chicken, Spiced Beef Balls, Old Goose Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Northeastern Chinese cuisine
- Rating: 4.1
- Address: No. 101 Shanhu Road
- Popular dishes: Signature Free-range Chicken, Spiced Beef Balls, Old Goose Meat, Stewed Goose in Iron Pot, Chicken Kidneys
China trip · China travel
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Dishes
Signature Free-range ChickenA signature dish featuring free-range chicken slow-cooked with secret spices, resulting in tender meat and rich broth.
Spiced Beef BallsSpiced beef balls are made from minced beef mixed with spices, shaped into balls and fried or boiled. They have a chewy texture and aromatic flavor.
Old Goose MeatOld goose meat is made from mature geese slowly stewed until tender, with rich broth and aromatic spices like ginger, scallion, and star anise.
Stewed Goose in Iron PotStewed goose in an iron pot is a nutritious dish made primarily from goose, seasoned with various spices and seasonings and slowly simmered in an iron pot. The broth is rich and flavorful, the meat tender and succulent, preserving the original taste of the goose.
Chicken KidneysChicken kidneys refer to the kidney part of chickens, typically cleaned and marinated with scallions, ginger, garlic, and cooking wine before stir-frying or stewing to remove fishy odor and enhance flavor.