Country Base (Chenjiaqiao Restaurant, Shapingba District)
小吃快餐 · ⭐ 4.0
Shop in Partial Area, First Floor, Donglin Shopping Plaza, No. 10, Qiaobei Road, Chenjiabridge
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Shop in Partial Area, First Floor, Donglin Shopping Plaza, No. 10, Qiaobei Road, Chenjiabridge. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kung Pao Chicken, Sichuan-style Braised Pork Rice, Sichuan-style Pan-fried Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 4.0
- Address: Shop in Partial Area, First Floor, Donglin Shopping Plaza, No. 10, Qiaobei Road, Chenjiabridge
- Popular dishes: Kung Pao Chicken, Sichuan-style Braised Pork Rice, Sichuan-style Pan-fried Chicken, New Style Pan-Fried Chicken Double Combo Rice Bowl, Red Pepper Beef Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Kung Pao ChickenKung Pao Chicken is a dish made primarily with chicken, stir-fried with辅料 such as peanuts, scallions, ginger, garlic, and dried chili peppers. The chicken is cut into cubes, marinated, then quickly stir-fried with fried peanuts and seasonings to create a dish with a bright red color and tender, flavorful texture.
Sichuan-style Braised Pork RiceA flavorful dish of tender pork simmered in a spicy Sichuan sauce, served over steamed rice.
Sichuan-style Pan-fried ChickenA Sichuan dish featuring pan-fried chicken with peppers and aromatic spices, delivering a bold, spicy flavor.
New Style Pan-Fried Chicken Double Combo Rice BowlFresh chicken thigh and crispy chicken pieces are pan-fried with special sauce, served over steamed rice with seasonal vegetables for a balanced meal.
Red Pepper Beef RiceStir-fried beef slices with red pickled peppers served over steamed rice, offering a spicy and tangy flavor.
Classic Steak on Iron PlateA premium steak marinated and seared on a hot iron plate, served with black pepper or red wine sauce for rich flavor.
Old Jar Sichuan Pickled Cabbage and Pork NoodlesA flavorful noodle dish featuring rice noodles, tender pork strips, and tangy fermented cabbage in a savory broth.
Minced Meat Steamed EggA classic Chinese dish made by steaming eggs with minced meat, resulting in a silky texture and savory flavor.
Honey Spicy Roasted WingsHoney chili grilled wings are made from chicken wings, marinated and then baked. Common marinade ingredients include honey, chili powder, soy sauce, garlic, and ginger to create a crispy exterior and tender interior.
Honey Spicy Roasted Chicken RiceHoney-spiced roasted chicken served over rice, featuring a sweet and spicy flavor profile.