Daiyou Wisdom Japanese Cuisine
日料 · ⭐
No. 288, Tianfu 3rd Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 288, Tianfu 3rd Street. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scallion Chicken, Nagoya-style Chicken Wings, Lantern Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 日料
- Rating:
- Address: No. 288, Tianfu 3rd Street
- Popular dishes: Scallion Chicken, Nagoya-style Chicken Wings, Lantern Fish, Matsutake Crab Udon Noodles, Durian
China trip · China travel
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Dishes
Scallion ChickenScallion chicken is a dish primarily made with chicken breast and scallions. The chicken breast is sliced thinly, and the scallions are cut into segments. They are quickly stir-fried together to preserve the tenderness of the chicken and the crispiness of the scallions, then seasoned with appropriate condiments to create a simple yet delicious flavor.
Nagoya-style Chicken WingsNagoya-style chicken wings are a Japanese fried dish primarily made with chicken wings. The wings are first marinated to absorb flavor, then coated with a special batter or breadcrumbs before being deep-fried until golden and crispy.
Lantern FishTondon is a Japanese grilled dish primarily made from chicken ovaries and immature eggs. The ingredients are skewered onto bamboo sticks and slowly grilled over charcoal until the exterior turns golden and the inside remains tender.
Matsutake Crab Udon NoodlesMatsutake crab udon noodles are made with matsutake crab and udon noodles, typically cooked in a broth, offering a fresh and rich seafood flavor.
DurianDurian is a tropical fruit known for its unique aroma and taste. The flesh is yellow, with a delicate texture and rich in nutrients. It is usually eaten as a dessert or fresh fruit, but can also be used to make delicacies such as durian pastries and durian cakes.
Luxury Banquet PlatterThe Luxury Banquet Platter includes a variety of delicate ingredients such as roasted meat, seafood, vegetables, and specialty snacks, made using various cooking methods like steaming, roasting, and frying.
Caviar SquidCaviar squid is a dish made with squid and caviar. The squid is processed and then stir-fried or pan-fried, and then seasoned with caviar, giving it a fresh and rich flavor.
Fresh Shrimp Broth Steamed EggFresh shrimp broth steamed egg is a Chinese dish made with fresh shrimp, eggs, and broth. Eggs are beaten and mixed with broth, then steamed with shrimp, resulting in a smooth and delicious texture.
Black Tiger Shrimp TempuraTempura of fresh tiger prawns, deveined and留尾, marinated with salt and pepper, dipped in a light batter of flour, egg and ice water, then fried until golden and crispy. Crispy exterior, tender shrimp inside.