Xisannan Korean BBQ Buffet (Dagang Wanda Branch)
自助餐 · ⭐ 4.3
Dagang Wanda Plaza, No. 305 East, Shiji Avenue, Gulin Subdistrict
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Dagang Wanda Plaza, No. 305 East, Shiji Avenue, Gulin Subdistrict. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 大块鸡排, Signature Spicy Turkey Noodles, Woodfish Ice Cream.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 自助餐
- Rating: 4.3
- Address: Dagang Wanda Plaza, No. 305 East, Shiji Avenue, Gulin Subdistrict
- Popular dishes: 大块鸡排, Signature Spicy Turkey Noodles, Woodfish Ice Cream, 特色炒年糕, Stone Pot Rice Bowl
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Dishes
大块鸡排大块鸡排以整块鸡胸肉或鸡腿肉为主料，经过腌制后裹上淀粉或面包糠，油炸至外皮金黄酥脆，内部鲜嫩多汁。
Signature Spicy Turkey NoodlesOur signature spicy chicken noodles are centered around a specially crafted spicy chicken sauce, using thin noodles as the main ingredient. After cooking the noodles, the spicy chicken sauce is poured over them, then garnished with chopped green onions and sesame seeds for added aroma. The sauce is made by simmering spicy chicken, resulting in a rich and flavorful broth that perfectly blends with the noodles to create a unique texture.
Woodfish Ice CreamWoodfish Ice Cream is an innovative dessert featuring katsuobushi (woodfish flakes) as the main ingredient, blended into smooth ice cream. To prepare, katsuobushi is simmered into a rich broth, then mixed with ice cream base and frozen to create a delicate texture with a unique umami flavor from the katsuobushi.
特色炒年糕特色炒年糕以年糕为主要食材，搭配蔬菜、肉类或海鲜，经过热锅快炒制成。年糕切片后与配料一同翻炒，加入调味料使味道融合。
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Cheese PizzaCheese pizza is made with a dough base, topped with tomato sauce and plenty of cheese, then added with ham, mushrooms, onions, and baked until the cheese melts and the crust turns golden.
Cheesy Corn KernelsCheese corn is a dish made primarily with fresh corn kernels, stir-fried with cheese—typically mozzarella or cheddar. Corn is blanched or boiled first, then mixed with melted cheese to coat each kernel evenly, resulting in a rich and creamy texture.
Thinly sliced pork bellyThinly sliced pork belly is cut from fresh pork belly and commonly used for grilling, hot pot, or stir-frying. It can be marinated or cooked directly to preserve the original flavor of the meat.
Spicy Chicken FeetSpicy chicken feet is a dish made primarily from chicken feet, blanched and then stir-fried or stewed with chili, Sichuan pepper, ginger, and garlic. The finished chicken feet are tender yet chewy with rich flavor.