Jiu Hao Canteen (Lijia International Commercial City Branch)
小吃快餐 · ⭐ 3.8
Unit 17, Basement Level 1, Building 7A, Lijia Strait Business & Trade City, North Side of Tianshui Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 17, Basement Level 1, Building 7A, Lijia Strait Business & Trade City, North Side of Tianshui Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Dried Bamboo Shoots, Fried Pork Crumbs Stir-fried with Lettuce, Stir-Fried Pumpkin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: Unit 17, Basement Level 1, Building 7A, Lijia Strait Business & Trade City, North Side of Tianshui Road
- Popular dishes: Stir-Fried Dried Bamboo Shoots, Fried Pork Crumbs Stir-fried with Lettuce, Stir-Fried Pumpkin, Tomato and Egg Stir-Fry, Beef Rice Bowl
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Dishes
Stir-Fried Dried Bamboo ShootsA traditional Chinese dish made by stir-frying dried bamboo shoots with pork and vegetables, offering a savory and crunchy texture.
Fried Pork Crumbs Stir-fried with LettuceA classic Chinese home-style dish made by stir-frying crispy pork cracklings with fresh lettuce, resulting in a savory and crunchy texture.
Stir-Fried PumpkinA simple and healthy dish made by stir-frying pumpkin with minimal seasoning, resulting in a light and fresh flavor.
Tomato and Egg Stir-FryScrambled eggs with tomatoes is a home-style dish made primarily from fresh tomatoes and eggs. The preparation is simple: first, beat the eggs and cut the tomatoes into pieces; then heat a pan with oil, pour in the egg mixture and stir-fry until set, then remove and set aside; next, stir-fry the tomatoes until soft, add the cooked eggs, and mix well; finally, season with salt, and sprinkle with chopped green onions before serving for added aroma.
Beef Rice BowlBeef rice is a dish primarily made with beef slices, onions, and rice. The preparation involves sautéing sliced onions until soft, then adding the beef slices and stir-frying until they change color. Season with soy sauce, cooking wine, and other seasonings, then serve the cooked beef and onion mixture over rice.
Bitter Melon with EggsBitter melon stir-fried with eggs is a Chinese home-style dish. Slice the bitter melon, blanch to remove bitterness, and set aside beaten eggs. Stir-fry eggs first, then sauté bitter melon, mix together, season, and serve.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Long Bean and Eggplant StewA classic Chinese home-style dish made with long beans and eggplant, stir-fried and simmered in savory sauce until tender and flavorful.
Spicy Boiled Pork RiceSpicy boiled pork slices served over rice, with vegetables in a chili and Sichuan pepper broth.