Lao Ma Chao Shou
美食 · ⭐ 3.7
A3-2, Shuxiang Town, Chongqing Jiaotong University, Section 2, Fuxing Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at A3-2, Shuxiang Town, Chongqing Jiaotong University, Section 2, Fuxing Avenue. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Rice Noodles, Old Rural Bacon, Potato and Pork Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 美食
- Rating: 3.7
- Address: A3-2, Shuxiang Town, Chongqing Jiaotong University, Section 2, Fuxing Avenue
- Popular dishes: Three Delicacies Rice Noodles, Old Rural Bacon, Potato and Pork Rice Bowl, Stir-Fried Pork Rice Bowl, Stir-Fried Pork with Pleurotus and Rice Set
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Dishes
Three Delicacies Rice NoodlesThree Delicacies Rice Noodles is a soup dish made primarily with rice noodles, combined with ingredients such as pork, shrimp, and vegetables. After the rice noodles are cooked, they are added to a rich broth, followed by sliced meat, shrimp, and seasonal vegetables, which are then simmered until fully cooked. Seasoning can be added according to personal taste.
Old Rural BaconA traditional cured pork product made by salting, air-drying, and smoking, featuring a rich aroma and savory flavor, commonly found in Sichuan cuisine.
Potato and Pork Rice BowlA popular home-style dish featuring stir-fried pork strips and potato shreds served over rice, offering a savory and satisfying meal.
Stir-Fried Pork Rice BowlXiao Chao Rou Tao Fan is a Chinese fast food dish primarily made with pork and rice. The pork is sliced thinly and quickly stir-fried with vegetables, keeping the meat tender and juicy. The rice is cooked with high-quality rice, resulting in a soft and sticky texture. Together, they create a simple yet delicious meal.
Stir-Fried Pork with Pleurotus and Rice SetStir-fried pork with Pleurotus and rice set, consisting of sliced pork stir-fried with Pleurotus and served with rice. The texture is tender and the flavor is light.
Fatty Intestine Rice NoodlesFatty intestine rice noodles are made with rice noodles as the main ingredient, combined with tender stewed intestines and cooked in a rich broth. Finally, you can add seasonings such as green onions, cilantro, and chili oil according to personal taste.
Braised Chicken with TaroYu'er Shao Ji is a dish made primarily with chicken and taro. Chicken pieces are blanched to remove odor, then cooked with taro in a pot with seasonings until flavorful. Common seasonings include soy sauce, ginger slices, and green onions.
Dipping DumplingsA traditional Chinese dish featuring handmade dumplings served with a flavorful dipping sauce made from soy sauce, vinegar, garlic, chili oil, and herbs.
Green Pepper and Century EggGreen pepper and century egg salad made by mixing diced or sliced green peppers with chopped century eggs, then seasoning and tossing. No cooking required.
Braised Chicken with Mushrooms Rice BowlA savory rice bowl featuring tender chicken and fragrant mushrooms, served over steamed rice for a comforting meal.