Jianyi My Sour Fish (Gongyuan Road Branch)
Sichuan cuisine · ⭐ 3.6
Opposite Hongrun Grand Hotel on Gongyuan Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Hongrun Grand Hotel on Gongyuan Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Tofu Skin, Nanjing Salted Duck, Xiang-Style Stir-Fried Pork.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: Sichuan cuisine
- Rating: 3.6
- Address: Opposite Hongrun Grand Hotel on Gongyuan Road
- Popular dishes: Tofu Skin, Nanjing Salted Duck, Xiang-Style Stir-Fried Pork, Simple One Sour Fish, Spicy Chicken Cubes
China trip · China travel
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Dishes
Tofu SkinTofu skin, also known as百叶 or bean curd sheet, is a soy-based product made primarily from yellow beans. It has a pale yellow color, a delicate texture, and is as thin as paper. It can be prepared by mixing cold, stir-frying, or used as an ingredient. Commonly paired with vegetables, meat, or seafood in cooking to enhance texture and flavor.
Nanjing Salted DuckNanjing salted duck is a traditional dish made from fresh ducks, cured and braised. Main ingredients are duck and salt, with spices like star anise, cassia bark, and Sichuan pepper. The duck is soaked in seasoned water, then boiled or steamed, cooled, and sliced.
Xiang-Style Stir-Fried PorkXiang-style stir-fried pork with green peppers is a traditional Hunan dish using pork belly and green peppers. Pork slices are stir-fried to release oil, then combined with green peppers, garlic, and ginger, seasoned and cooked to perfection.
Simple One Sour FishA flavorful dish featuring fresh carp and fermented vegetables, simmered in a spicy sour broth.
Spicy Chicken CubesSpicy diced chicken is a dish made primarily with chicken and seasoned with chili peppers and other spices. The chicken is cut into small cubes and stir-fried with Sichuan peppercorns and dried chilies, resulting in a bright red color.
Bamboo Shoots with GreensA home-style stir-fry using fresh mushrooms and greens. Slice mushrooms, blanch or quickly stir-fry washed greens, then season with oil, salt, and seasoning.