Fei Fan Barbecue (Nanhu Community Store)
Barbecue · ⭐ 3.5
No. 189-66, Gate 1, Nanhu Community, Tian'e Lake Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 189-66, Gate 1, Nanhu Community, Tian'e Lake Avenue. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cabbage, Cumin Skewers, Cheese Stick with Stringy Texture.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 3.5
- Address: No. 189-66, Gate 1, Nanhu Community, Tian'e Lake Avenue
- Popular dishes: Cabbage, Cumin Skewers, Cheese Stick with Stringy Texture, 烤奶香面包片, Roasted Live Pearl Chicken
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Dishes
CabbageCabbage, also known as round cabbage or kale, is a common vegetable dish. The main ingredient is cabbage, which is washed and then torn by hand or cut with a knife into bite-sized pieces. Common cooking methods include stir-frying, boiling, or mixing, preserving its natural flavor, bright color, and crisp texture.
Cumin SkewersGrilled meat skewers seasoned with cumin and chili, a popular street food in Xinjiang.
Cheese Stick with Stringy TextureCheese sticks are made by coating mozzarella cheese in batter or breadcrumbs and frying until golden and crispy, with a crunchy exterior and molten cheese that pulls into strands.
烤奶香面包片烤奶香面包片以吐司面包为主料，涂抹黄油和牛奶混合物，放入烤箱烘烤至表面金黄酥脆。制作过程中通过加热使面包吸收奶香，形成外酥内软的口感。
Roasted Live Pearl ChickenRoasted live eggs are fresh unfertilized chicken embryos cleaned, skewered, brushed with sauce, and grilled over charcoal until slightly charred on the outside and fully cooked inside. Main ingredients: live eggs and seasonings.
Grilled Pork TendonsRoasted pork tendons is a dish made primarily from pig trotters, blanched, marinated with seasonings, then grilled in an oven or over charcoal. The exterior is slightly charred while the inside remains elastic and chewy.
Tomato FriesTomato fries are made from potatoes, sliced into strips, deep-fried until golden and crispy, then mixed with tomato sauce or a tomato-based seasoning. Olive or vegetable oil is typically used for frying, with a sprinkle of salt and spices added at the end.
Tendon DishA Chinese dish made with pork or beef tendons, slow-cooked until tender and flavorful, often seasoned with soy sauce and spices.
Butterfly FishA dish made by steaming fresh butterfly fish with ginger, scallions, and garlic, resulting in a tender and naturally flavorful seafood experience.
Mini Pork Belly BitesMini pork belly bites made from tender pork belly slices, pan-fried until golden and crispy on the outside, juicy and flavorful inside.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.