Donkey Meat Fire Cake (Xue Pan Xin Yuan Branch)
小吃快餐 · ⭐ 3.8
S1-110, Xuepan Xinyuan Residential Area, Jingwu Town, 1st Floor, Unit -1
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at S1-110, Xuepan Xinyuan Residential Area, Jingwu Town, 1st Floor, Unit -1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Peanuts, Braised Pork with Flatbread, Dumpling Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.8
- Address: S1-110, Xuepan Xinyuan Residential Area, Jingwu Town, 1st Floor, Unit -1
- Popular dishes: Fried Peanuts, Braised Pork with Flatbread, Dumpling Soup, Vinegar Garlic Sauce, Spicy Instant Noodles
China trip · China travel
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Dishes
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanut kernels. To prepare, first wash and dry the peanuts, then slowly fry them in hot oil over low heat until they turn golden and crispy. Finally, season with an appropriate amount of salt or sugar, mix well, and enjoy.
Braised Pork with FlatbreadStewed dough buns are a traditional snack made from stewed dough (made from sweet potato starch) and baked flatbread (made from flour). The process involves mixing sweet potato starch with water, boiling it until thickened and solidified into stewed dough, then baking the flatbread until crispy on the outside and soft on the inside. Finally, both the stewed dough and the flatbread are roasted together to absorb the flavors.
Dumpling SoupGedou soup is a home-style soup dish, primarily made with flour, vegetables, and water or broth. By mixing flour and water into small granules, then boiling them together with vegetables, and finally adding seasonings, the dish is complete.
Vinegar Garlic SauceVinegar garlic sauce is a seasoning made primarily from garlic and vinegar. Garlic is crushed or mashed, then mixed with rice vinegar, white vinegar, or aged vinegar. A small amount of sugar, salt, or sesame oil may be added. The process is simple and requires no heating, making it ideal for cold dishes, dipping, or marinating.
Spicy Instant NoodlesSpicy instant noodles are made with noodles, spicy sauce from seasoning packets, and toppings like dehydrated vegetables or meat bits. Simply pour hot water over the noodles or cook them briefly, then mix well and enjoy.
Donkey Offal and Vermicelli Hot PotA hearty dish made with donkey offal and vermicelli, simmered in a savory broth for rich flavor.
Donkey Meat Fire CakeDonkey meat fire cake is a traditional snack made primarily from donkey meat and flour. The preparation involves stewing the donkey meat until tender, then serving it with a golden, crispy baked flatbread, and finally slicing the meat and stuffing it into the bread.