Wang's Spicy Lamb Feet (Ruida Road Branch)
小吃快餐 · ⭐ 3.4
Southwest corner of the intersection of Ruida Road and Yulan Street
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Southwest corner of the intersection of Ruida Road and Yulan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-Mixed Baby Bok Choy, Shuanghui Pure Meat Sausage, Large Lamb Hoof.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: Southwest corner of the intersection of Ruida Road and Yulan Street
- Popular dishes: Cold-Mixed Baby Bok Choy, Shuanghui Pure Meat Sausage, Large Lamb Hoof, Big Sheep Head, Spicy Lamb Trotters in Secret Sauce
China trip · China travel
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Dishes
Cold-Mixed Baby Bok ChoyA refreshing Chinese cold dish made with tender baby bok choy, dressed in a tangy and spicy sauce of garlic, vinegar, soy sauce, and sesame oil.
Shuanghui Pure Meat SausageA seasoned pork sausage made by Shuanghui, known for its pure meat content and tender texture, suitable for direct consumption or cooking.
Large Lamb HoofLarge lamb hoof is made by selecting the hoof of a large sheep, washing and blanching it, then simmering it with spices and seasonings. The texture is soft and gelatinous, with a rich flavor.
Big Sheep HeadBig Sheep Head is a dish made mainly with sheep head, which is cleaned and stewed. It has a tender texture and rich flavor.
Spicy Lamb Trotters in Secret SauceSecret Spicy Lamb Trotters: Made with fresh lamb trotters as the main ingredient, carefully processed and marinated with a secret spicy seasoning. During cooking, the trotters are simmered until tender, allowing the spicy flavor to penetrate deeply, resulting in a rich taste and complex texture.
Snow BeerSnow Beer is not a traditional dish but a widely popular beer. It is carefully brewed using high-quality malt and pure water, offering a refreshing taste and delicate foam as white as snow—hence its name. As a beverage, Snow Beer suits various gatherings and dining occasions, especially when paired with barbecue or snacks. Enjoying it in moderation can enhance the party atmosphere and help relieve stress.
Spicy Shelled Lamb BrainA spicy Sichuan dish made with lamb brain cooked in a flavorful blend of chili and Sichuan peppercorns, served with the shell intact for enhanced aroma and texture.