Jiushi Grilled Meat (Humen Wanda Plaza Branch)
Barbecue · ⭐ 4.0
Rooms 1104–1105, Building 5, Humen Wanda Plaza, No. 82 Liansheng Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Rooms 1104–1105, Building 5, Humen Wanda Plaza, No. 82 Liansheng Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Juice Beef Cubes, Taiwanese Flavor Sausage, Signature Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Barbecue
- Rating: 4.0
- Address: Rooms 1104–1105, Building 5, Humen Wanda Plaza, No. 82 Liansheng Road
- Popular dishes: Original Juice Beef Cubes, Taiwanese Flavor Sausage, Signature Pork Belly, Spicy Beef Special, Pork lard mixed rice noodles
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Dishes
Original Juice Beef CubesBeef cubes simmered in their natural juices, tender and flavorful.
Taiwanese Flavor SausageTaiwanese flavor sausage is made from pork seasoned with garlic, five-spice powder, soy sauce, and rice wine, then stuffed into casings and air-dried or smoked for a savory, slightly sweet taste.
Signature Pork BellySignature pork belly uses lean and fatty pork belly, blanched to remove odor, marinated with soy sauce, sugar, and cooking wine, then slowly stewed or braised until tender and flavorful with a glossy red color.
Spicy Beef SpecialA flavorful dish made with tender beef simmered in a spicy sauce using chili, Sichuan pepper, and fermented bean paste.
Pork lard mixed rice noodlesPig oil mixed rice noodles is a dish made with rice noodles as the main ingredient, mixed with lard, scallions, garlic, chili oil, and other seasonings. The cooked noodles are drained and stirred with fried lard and seasonings to absorb the rich aroma of the lard, resulting in a smooth and flavorful texture.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Secret-Recipe Chicken CutletSpecial chicken cutlets use thigh or breast meat, marinated and coated with starch or flour, then fried to crispy outside and tender inside. Marinating includes soy sauce, cooking wine, ginger, garlic, and five-spice powder for rich flavor.
Spicy Squid TipsSpicy squid tips marinated in a secret blend of spices and slow-cooked for rich flavor and tender texture.
Wine Egg Fried RiceA flavorful fried rice dish made with rice, eggs, and a touch of wine for aroma, enhanced with scallions and ham bits.
Sweet and Sour PotatoesA home-style dish made with potatoes fried and tossed in a sweet and sour sauce, offering a crispy exterior and tender interior with balanced flavors.