Shaxian Snacks (Benxi Street Branch)
小吃快餐 · ⭐ 3.3
Building 15, Jiangnan Chuncheng, Benxi Street, Floors 1–2
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 15, Jiangnan Chuncheng, Benxi Street, Floors 1–2. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yangzhou Fried Rice, Pork Tripe Noodle Soup, 百灵草乌鸡汤.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.3
- Address: Building 15, Jiangnan Chuncheng, Benxi Street, Floors 1–2
- Popular dishes: Yangzhou Fried Rice, Pork Tripe Noodle Soup, 百灵草乌鸡汤, Shredded Pork with Lettuce, Duck Soup with Tea Tree Mushrooms
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Dishes
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Pork Tripe Noodle SoupPork stomach noodle soup is a nutritious dish made primarily with pork stomach and noodles. The preparation involves stewing the pork stomach until tender, using its broth as the soup base for the noodles, then adding cooked noodles and finishing with toppings such as green onions and cilantro.
百灵草乌鸡汤百灵草乌鸡汤以鸡肉为主要食材，加入百灵草和乌鸡炖煮而成。制作时将乌鸡焯水后与百灵草一同放入锅中，加水慢火炖煮至鸡肉熟烂，汤色清澈，香气浓郁。
Shredded Pork with LettuceA stir-fried dish of shredded pork and crisp lettuce, seasoned with garlic and light soy sauce.
Duck Soup with Tea Tree MushroomsTea Tree Mushroom Old Duck Soup is a nutritious soup primarily made with tea tree mushrooms and old duck meat. The method involves stewing the duck meat until tender, then adding tea tree mushrooms to continue stewing until the broth becomes rich and the ingredients are fully blended. Finally, season to taste with appropriate seasoning.
Lotus Seed and Pig Stomach SoupLotus seed pork stomach soup features cleaned pork stomach and lotus seeds simmered slowly with water and seasonings until the stomach is tender and the seeds are cooked through, yielding a clear broth with rich flavor.
Vegetable NoodlesGreen vegetable noodles are a simple noodle dish made with noodles as the main ingredient and fresh vegetables. To prepare, cook the noodles until done, then drain and mix with blanched vegetables. Add seasonings according to taste and either toss well or pour over a broth.
Fried Pork with Tofu Skin Rice BowlFragrant tofu stir-fried with pork belly, seasoned with doubanjiang, garlic, ginger, and vegetables, then served over rice. Main ingredients: pork belly, tofu, green pepper, and scallions.
Egg and Ham Fried RiceEgg and ham fried rice is a dish made primarily with rice, eggs, and ham. Scramble the eggs, cook them separately, then stir-fry diced ham with rice, mix in the eggs, and season before serving.
Duck Leg Egg Fried Rice NoodlesDuck leg meat is stir-fried with rice noodles and eggs, seasoned with garlic, ginger, and scallions for a savory and aromatic dish.